Andreas Hofer Ristorante In Egna

18/01/2026: Very enjoyable dinner with good service and food Not cheap but definitely worth an evening dinner treat if staying in Selva. Dining room is very warm and inviting, our waitress was attentive and knowledgeable. Food was very good - particularly black cod, and a fantastic orange and tangerine mousse. My only critique would be that the 1kg ribeye steak we ordered for 3 of us contained a lot of bone and fat. The meat itself was really tasty and cooked perfectly but for €150 I would have expected more quantity.

08/01/2026: Fantastic chateaubriand ( served sizzling on a hot slate so you can cook it a bit more if you like) and Rocher dessert. Great service too. Budget and vegetarian options are also available, onion soup is good!