We had dinner last night, Saturday, February 22nd. We decided to go out at the last minute, and at 9:30 PM, we were there, the place was packed. We asked to sit at a table that had just become available (despite there being other free tables near the entrance), and the staff kindly granted our request, asking only for a few minutes to clear the table and re-set it. We ordered a fried zucchini flower and a mixed seafood appetizer from the Diavolotto for two, and we were treated to six courses: squid with artichokes (amazing), marinated anchovies, salmon with arugula, octopus and potatoes, seafood salad, fried baby octopus, and mussel sauté. Everything was delicious and tasty. For our first course, we both ordered the tonnarelli all'ammiraglia, which was served directly from the pan. Excellent, creamy tonnarelli with a jumble of mussels, calamari, and shrimp—a mouth-watering meal! It was our second time at this restaurant, and we left satisfied with our meal. We fully honored the 'The Fork' discount. Excellent food and very friendly staff. Will we return? Of course we will, all good things come in threes!
Ylenia
.
23 Luglio 2025
10,0
The food is excellent. It was a pleasant surprise since we went because it was nearby, and everything was delicious. I highly recommend it. Don't rush, but the wait is worth it.
Nora V.
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03 Luglio 2025
10,0
Stumbled upon this gem before heading back to the US… The Cacio e pepe was out of this world!!!! When back in Fiumicino, I will be sure to visit again!!! Fabiola was wonderful… so kind and so hospitable!!!
Vikki Albanese
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26 Giugno 2025
10,0
Great authentic Italian seafood
Sebastian
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21 Giugno 2025
10,0
Simple environment, fresh fish., Thefork promotions not respected correctly: discounts not applied on desserts and pizzas unlike what is foreseen by the portal. Ridiculous portion of risotto
Anna stranieri
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20 Giugno 2025
8,0
Everything was delicious, pizzas and first courses tried, clean environment and impeccable service.
Leonardo Pasquino
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27 Maggio 2025
10,0
Good pizza and fried appetizers. First courses, at least yesterday they needed to be revised.
Paolo Masseroni
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25 Maggio 2025
6,0
I must say that the expectations were high compared to all things. The food was good, at least my spaghettoni with clams and truffle sauce was very good. The risotto and the scampi had escaped. Regular waiting times. Room service not exactly exceptional.
Silvia Natalia Criola
.
11 Maggio 2025
10,0
Large room and very welcoming staff.
The menu is very vast, you are spoiled for choice. We tried the pizza. It was very good. An excellent Roman pizza also rich in seasonings. And the fried foods are also very good.
We will definitely be back to try other things on the menu
Nunzia Abbate
.
09 Maggio 2025
10,0
It's the second time we've come, and it didn't disappoint. You get up from the table happy and full. The devil's mixed starter (6 courses for two people) always has something seasonal (mussels, baby octopus, artichokes, salmon, anchovies, etc.) and alone is absolutely worth the dinner. Whether they are homemade gnocchi or risotto, the scampi cream deserves the slipper for how good it is. The mixed grill was perfect. The portions are generous, friendly service, parking in front of the property... It has become our favorite restaurant when we come to the area. Compliments.
Giacomo Pellegrini
.
01 Maggio 2025
10,0