Altavela ristorante In Fiumicino

I know the owners as they are customers of a supermarket where I work, wonderful people and arousing curiosity and interest by talking to me about their place I book a table for two and we have a dinner from starter to dessert Everything was exactly excellent, from the food to the service, with top marks. We will definitely return to try other carefully chosen dishes and wines from start to finish

We came to this restaurant for a fabulous tasting menu given to us by our dear friends. In addition to the menu which was delicious they also have many other delicious offerings. Excellent and very pleasant service, explanation of all the dishes in detail and dedication to the customer. Dogs allowed an extra point! Thanks for everything

Place chosen for a couple's dinner. The menu is very interesting, a proposal that enhances the refinement and quality of the raw materials. The dining room staff are attentive, knowledgeable and courteous. More than satisfied with the value for money.

A confirmation every time! Quality and service top marks! My favorite restaurant ever

Excellent restaurant, well looked after and with inviting dishes. It's already the second time I've gone and, I'm sure, there won't be a third! Furthermore, Luca will guide you in the wise choice of a wide range of wines to pair with the dishes. Well done!

In love with the place, the food, and the attention and love they put into doing everything. The food is excellent and of good quality. They are exquisite. I go to eat there often.

Top culinary experience that far exceeds expectations: quality of food much more than excellent, highly trained and very welcoming staff, high level location; I will definitely be back and I understand why the fork has awarded it more than once.

Large, bright, elegant, simple place that smells clean. Perfect service, both for the explanation of the dishes on the menu or to replace the missing ones, and for the quality of the raw materials, starting with the Apulian oil to be tasted with homemade bread, and for the timing. Certainly very original, creative preparations, beautiful to look at and taste, even if sometimes the less elaborate enhances the product more (classic super-top fried calamari and delicious spaghetti with coconut and raw scampi). Some prices too high for the quantities presented (excellent raw shellfish on Tom Yam and delicious apple pie). The card for choosing coffee is interesting and welcome. A very pleasant culinary experience for what I tasted, in addition to what I mentioned, also the squid tagliatelle carbonara and the sea bream morsels with purple potato chips. Congratulations to the whole family.

Decent food, not very fast customer service, normal environment

High quality restaurant, it was really worth it for the following aspects. Food: the quality is there and you can feel it! If you read the menu DO NOT be scared by the prices because it is absolutely worth every euro. From appetizers to dessert. The raw appetizers were mind-blowing! Also considering that we had two raw appetizers, a fried calamari and prawns, two first courses, two glasses, bread, dessert and coffee!) Service: we were lucky enough to be able to interact with the owner (exquisite boy, young and who loves what he does, helped by his mother who is also exceptional!!) Environment: reserved, but at the same time allows you to be informal. So, if you want a restaurant that has excellent quality and at the same time an environment and service that put you at ease, this is the perfect place! Thanks to the owner, chef, owner's mother for the service.. we will definitely see you again soon <3