all'osteria di Vergiate Ristorante In Vergiate

Very nice place, Barbera risotto Pappardelle with wild boar ragù. A bottle of Nebbiolo Pio Cesare What can I say... fantastic Fantastic, friendly and helpful staff. Well done, Igor and Fiorella. 🤗🤗 I RECOMMEND

I stopped by on my way to the airport... it was a great way to start my vacation! Excellent food, friendly and knowledgeable staff, excellent wine list, and, as always, good value. I highly recommend it!!!

We're satisfied with everything: food, service, atmosphere, and staff. On the downside, we left the restaurant and it was pouring with rain. 😂

The beautiful, relaxing family atmosphere is like coming home. Excellent and friendly service. Careful cuisine...everything very good. Absolutely recommended!

A nice little place, very clean and tidy, excellent dishes 😋

An experience that warms the heart and delights the palate! Last night, almost by chance, we discovered Osteria di Vergiate while searching online. We called and were greeted immediately and very helpfully. The place is welcoming and has a family atmosphere, but what won us over was the food: truly delicious, generous portions, and fair prices. The service was impeccable, kind, and very attentive. We left happy, full, and with hearts full of gratitude. We were very satisfied and will definitely be back! A place truly worth discovering. 👏🍝🍷

A well-kept place, delicious food, attentive service, and even a special attention to your four-legged friends. Highly recommended.

Very good, pleasant restaurant, top service, and excellent food! We'll be happy to come back.

Excellent place. Excellent impression from the start. Very knowledgeable and professional staff. We had lunch (à la carte, not the daily menu) for two: paccheri with baby octopus, gnocchi with Zola cheese and walnuts, tiramisu, and water. Total: €39. Both dishes were excellent, different in flavor but both delicious. The baby octopus was definitely there, not just on the menu. The Tropea onions and red wine added sweetness and depth to the sauce. The gnocchi were homemade, the Zola cheese had just the right flavor, and the chopped walnuts added crunch to every bite. The sauces weren't pre-made, but freshly prepared.

Excellent in everything, food, service, professionalism. Well done, I definitely recommend it.