Natale, Lello, and Giampiero... lovely people, impeccable service. The location, a charming abandoned station in Falerna, is excellent, and the quality/price ratio is competitive. The fish is fresh, tasty, and cooked with love and passion.
Mariella Dalmanzio
.
16 Settembre 2025
10,0
The freshness of the fish and the overall quality of the produce is immediately apparent! The only flaw, however, is the portions, which are very meager for some dishes: 7-8 ravioli are far too few, especially since they had an unforgettable flavor, and a few more wouldn't have hurt to be fully satisfied. The mussels are a bit salty, and the seafood spaghetti is excellent. The service is always attentive, helpful, and thoughtful. The outdoor tables are arranged to ensure privacy, in a well-ventilated area (which could allow smoking, a small drawback for smokers). Prices are average.
Deborah Palermo
.
09 Settembre 2025
8,0
Simple restaurant right next to the train tracks.
In summer, you can dine on the terrace.
The staff is very friendly and efficient.
The food tastes good and is freshly prepared.
The prices are absolutely reasonable.
Business Traveller
.
02 Settembre 2025
8,0
It's not like it was a few years ago!
Paolo Mazzei
.
30 Agosto 2025
6,0
Fantastic dinner! The fish was incredibly fresh and perfectly cooked, every dish a feast for the eyes and the palate. The service was truly top-notch: kind, attentive, and always smiling, they immediately made you feel at ease. The atmosphere is beautiful, elegant but not over the top, perfect for a special evening. I will definitely be back and recommend it to anyone who loves good seafood! 🐟✨
Moreno Di Mauro
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25 Agosto 2025
10,0
This place was recommended by friends. It lived up to expectations and even exceeded them. The welcome was excellent, and the food was delicious at a fair price. Highly recommended.
Guido Guglia
.
16 Agosto 2025
10,0
This restaurant was a wonderful discovery! Exceptional cuisine, with fresh, quality products and cooked to perfection. They let you try a chili pepper made by the owner himself, and it's truly "very strong." The same goes for an amaro, also made by them, which is exceptional. The owner is very nice, friendly, and cordial, as is all the restaurant staff. You immediately feel at home and the food is divine, with fast and perfect service. And then, something not to be underestimated these days, the prices, which are super fair. Everything is truly exceptional! We had a wonderful evening. Thank you and see you soon!
Ruggiero Botta
.
11 Agosto 2025
10,0
The Alla Stazione restaurant is a true must-see, one of the best restaurants I've ever eaten at. The fish is incredibly fresh, and the selection of raw and hot dishes is incredible. Natale, Luciano, and everyone else are always available and smiling, and eating there becomes an experience, because beyond the food, there's always a smile. Highly recommended.
Andrea Carbone
.
11 Agosto 2025
10,0
I'll start with the warm welcome I received from the owners and staff. A simple restaurant that exudes history and maintains a typically Mediterranean, southern charm. The food is masterfully prepared, with incredibly fresh fish, and the prices I consider fair. At the end of the meal, two coffees were offered by the owner, who never stopped laughing and instilling a positive atmosphere. If I ever return to Falerna, I'll definitely stop by.
Gaetano Comitini
.
09 Agosto 2025
10,0
We had dinner at this restaurant recommended by a local acquaintance during a vacation in Gizzeria.
The restaurant is frequented by locals, which is a guarantee, and we truly had a wonderful time:
The entire staff, starting with the ever-present owner, was attentive and professional in their service;
the selection of dishes is extensive, the ingredients are extremely fresh and excellently prepared.
The complete antipasto (hot/cold fish) is absolutely not to be missed!
One of my daughters is celiac, and the kitchen offers a wide variety of choices, including fried dishes prepared to order with fresh ingredients (no pre-packaged items) and the utmost attention to detail.
We will definitely return next time we're in the area.
The locally produced 0968 amaro is excellent, and the restaurant owner had us sample it.
Stefano Pietrolucci
.
29 Luglio 2025
10,0