Alessandro Amico In Canicattì

06/10/2025: One of the best pistachio panettone in Sicily, always top notch!

07/08/2025: Tuppo di Neve is much more than a simple dessert: it's a sensory experience that captivates at first bite. Its name evokes something soft and delicate, and it delivers on every promise. The texture is incredibly smooth, almost ethereal, like a cloud of sugar melting in your mouth. The contrast between the lightness of the dough and the velvety sweetness of the cream is simply perfect. Aesthetically enchanting, with its rounded shape topped with the typical "tuppo," it pays homage to Sicilian tradition, yet with a touch of originality that makes it one of a kind. It's the ideal dessert for those seeking something refined yet authentic, simple yet surprising. Whether enjoyed for breakfast, as a dessert, or as an afternoon treat, Tuppo di Neve always leaves a lasting impression.