The best gluten-free pizza in the province! The gourmet pizzas are excellent, available in various doughs, as are the desserts. Absolutely recommended!
Sonia Nervi
.
05 Gennaio 2025
10,0
Cozy place, professional and very helpful staff. Excellent gluten-free and gluten-free pizza, ravioli and desserts
Giuseppe Pagano
.
05 Gennaio 2025
10,0
One of the best pizzerias in Novi Ligure... excellent dough for classic pizza and superlative gluten-free pizza, one of the best in the province
Elena
.
05 Gennaio 2025
10,0
We have been choosing this pizzeria for years and it never disappoints us, just like last night. Exceptional pizza with the possibility of choosing between different doughs and top quality ingredients, as well as truly exceptional desserts but above all all gluten free.
The owners and staff are very kind and attentive to satisfying every request.
The last resort for us is always a certainty.
Irene Prato
.
04 Gennaio 2025
10,0
The pizza was excellent, especially the gluten-free one made there by them in a contamination-free environment and all the gluten-free desserts were all delicious. Too bad the room temperature was a little low, almost enough to keep your jacket on, perhaps better to go in warmer seasons.
Martina
.
04 Gennaio 2025
8,0
A safe choice, different doughs but one certainty: balanced and delicious pizza.
The desserts, all made by them, are good beyond belief.
Cristina Gallo
.
04 Gennaio 2025
10,0
SUPER cake for my birthday!
It exceeded expectations in both taste and aesthetics.
The cake was gluten free but the difference was non-existent, really good!!!!
I am very very satisfied, it will become my trusted "pastry shop". See you next time 🫶🏼
Lisa Muttillo
.
16 Novembre 2024
10,0
Everything top. Friendly staff. High quality of ingredients
Francesca Motto
.
11 Novembre 2024
10,0
We were strongly recommended to go to this pizzeria by friends and promptly booked for this Tuesday evening.
Very nice, colorful place with a very friendly team who immediately made us feel at home and made us sit down without making us wait too long.
I read on social media that they make different types of dough (multigrain, low carb, wholemeal, charcoal, classic with a sprinkling of corn to make it more crunchy and classic) and then, intrigued, I take the multigrain dough. SPECTACULAR! Light, tasty dough with an excellent balance of flavors for the filling.
Not happy, I also taste their homemade desserts and even the scary ones: berry cheese cake... well, I have no words for the goodness 😄
Giacomo Rabbia
.
07 Novembre 2024
10,0
Beautiful Halloween themed lunch!!
Excellent service, precise and fast
Delicious pizza as always!!
Super recommended😍😍
Gaia Gastaldi
.
07 Novembre 2024
10,0