Al Timone- Ristorante Pizzeria In Isernia

19/11/2024: Exceptional pizza, the type of pizza requires long waits which will be repaid by the goodness of it!

28/09/2024: At Raffaele you can eat an excellent focaccia served at the table directly in the cooking wheel. Thanks to this expedient, the well-cooked focaccia remains hot and crunchy for a long time. However, it has nothing to do with Neapolitan pizza: it is something different, even if it is cane-like. The raw materials are genuine. The service is simple and welcoming. The place is a little out of the way and the location isn't the most beautiful. More than good quality/price ratio.