Al Mulino di Fondo In Serra riccò

Excellent business lunch, guests of our supplier. They filled us with excellent mixed appetizers, from focaccias and pizzas, cured meats and much more. To conclude, an excellent braised meat with potatoes which I would have gladly had an encore of but we were really full. A good coffee and a lemon sorbet to digest. What can I say, really good!

The Restaurant ……….. has far exceeded my expectations, the atmosphere is welcoming and the staff is extremely friendly and helpful, the strong point of the restaurant is undoubtedly the cuisine, it offers authentic Italian cuisine with a intimate and welcoming atmosphere, ideal for a romantic evening or a family dinner. The dishes are delicious and the service is excellent.  Dishes with fresh fish that delight the palate and make you feel as if you were by the sea. I have no doubts: I will be back!

Excellent lunch, minimal waiting even though there were about one hundred of us, large and well heated room, friendly and very helpful staff, I will definitely return! Thanks to the managers!

Restaurant located in Serra Riccò with ample parking and large internal and external spaces with many seats. The restaurant offers a wide choice of dishes and pizzas, with the possibility of taking advantage of the lunch menu option from Monday to Friday. The homemade products of this place are of high quality accompanied by the kindness of the staff. The location is also appreciated by many spouses who choose it as a destination to celebrate the day of union. On Thursday evenings the restaurant also offers grilled meats in addition to the classic menu. Highly recommended we will definitely return

A multisensory journey: when food becomes art. Immersed in an elegant atmosphere, the "Il Mulino di Fondo" restaurant does not just serve dishes: it creates experiences. Each course is a work of art, with attention to the smallest details, from aesthetics to the combination of flavors and aromas. As soon as you enter, you are greeted with a warmth that conveys attention and professionalism. The staff is discreet but always present, ready to tell the story behind each dish. Each course inspires an emotion, with selected ingredients and techniques that blend tradition and innovation. I still remember the first course, in which the delicacy of the fish was combined with the delicacy of the gnocchi. The presentation is spectacular: each dish is like a painting, with bright colors and compositions that seem to have come out of an art gallery. But it's not just aesthetics: the flavors are balanced, surprising, capable of telling stories and arousing emotions. Finally, the dessert: a play of textures and temperatures that closes the meal on a sweet note If you are looking for an experience that goes beyond a simple meal, the "Mulino di Fondo" is the ideal place. Here cooking becomes art, and each visit leaves an indelible memory.

Un viaggio multisensoriale: quando il cibo diventa arte Immerso in un’atmosfera elegante, il ristorante "Il Mulino di Fondo" non si limita a servire piatti: crea esperienze. Ogni portata è un’opera d’arte, curata nei minimi dettagli, dall’estetica alla combinazione di sapori e profumi. Appena entrati, si viene accolti con un calore che trasmette attenzione e professionalità. Il personale è discreto ma sempre presente, pronto a raccontare la storia dietro ogni piatto. Ogni portata ispira un’emozione, con ingredienti selezionati e tecniche che fondono tradizione e innovazione. Ricordo ancora il primo piatto, una reinterpretazione della “terra e mare”, dove la delicatezza del pesce si sposava con la delicatezza dei gnocchi La presentazione è spettacolare: ogni piatto è come un quadro, con colori vivaci e composizioni che sembrano uscite da una galleria d’arte. Ma non è solo estetica: i sapori sono equilibrati, sorprendenti, capaci di raccontare storie e suscitare emozioni. Infine, il dessert: un gioco di texture e temperature che chiude il pasto con una nota dolce Se siete alla ricerca di un’esperienza che vada oltre il semplice pasto, il "Mulino di Fondo" è il luogo ideale. Qui la cucina diventa arte, e ogni visita lascia un ricordo indelebile.

I've wanted to go to Alessandro at the cross-country mill for a long time and today I finally went. I couldn't have chosen a better place. This place is really beautiful. Excellent food and service; the bill is very honest. My whole family and even my father-in-law were very satisfied. Thank you guys for the excellent lunch but also for the welcome and friendliness. Well done! And in fact yesterday Sunday 18/06/2022 we returned and it was once again a real pleasure. Update 09/23/2023 And this Saturday was a great party too: everything was excellent, especially the truly delicious fried mushrooms. The price is very honest. WELL DONE ALESSANDRO AND WELL DONE EVERYONE!

We went to dinner with friends. The mushroom starters were excellent, fried mushrooms too, and the sliced ​​meat that the others had was good. The fried anchovies weren't that great. Light frying but the fish was not good. The price is quite high

I tried the barbecue evening... Entertainment.... Highly recommended

Avevo voglia di funghi e ho prenotato, come sempre ottimo cibo, funghi frutti e piatto del giorno filetto ai funghi….. Super