Al Forno De Tony In Calalzo di cadore

Very kind and above all honest!!!

Friendly and very helpful staff. The pizza was not leavened enough and not very digestible but the focaccia is out of this world!!!! As good as eaten in Liguria where they know how to make it very well!!!! I bought the biscuits with walnut flour, those too, very good and light (but expensive). And the croissants are good too. A tip: go for the focaccia. With olives, dried tomatoes or rosemary, it is always good but, take the right amount to consume during the day because the next day, it is no longer the same!

A real oven, not a resale. Excellent bread, but not just bread. The pizzas and especially the desserts are truly excellent. It is important that these activities still exist in small towns, a distinctive element compared to massive and uniform industrial production. Very kind and friendly staff. Long live Tony's oven!!

Excellent, fantastic products and super service! The owners try to satisfy the customer, and they always succeed!

FORNO STUPENDO, VARI TIPI DI PANE BUONISSIMI , PERSONALE SPECIALIZZATO