Al Cavaliere Perso In Pordenone

At Cavaliere Perso you eat very well... it's a shame you have to wait at least 20 minutes for the dishes because they are all freshly prepared. The environment is pleasant and is divided into three rooms. The bill is a little steep but the quality of the raw materials is excellent.

Excellent meat tartare. Wines of excellent quality and from the regional territory!!

Nice experience, refined products. Advised

As soon as you enter you immediately feel welcomed by the hosts; Ylenia and Sonia are super and the staff very kind! The introduction to the dishes and the attention to detail in the preparation are truly excellent. Highly recommended place to appreciate local cuisine, refined and of high quality!

I decided together with my friends to go to this place for Women's Day. What can I say, the food is divine but the service is completely disorganized and with very little attention towards customers. We ordered the wine list twice and waited about 40 minutes. Then once we ordered we had to ask 3 more times to different waitresses (3 in total) if they could at least bring the wine to the table. Let me start by saying that we were in no hurry so we were also willing to wait, it's a shame that we waited so long for that wine! Not to mention the sliced ​​meat brought to the table but... we had to ask for oil and salt ourselves... (waiting for that too and always asking twice from different waitresses in total while the sliced ​​meat was cooling). I don't know if I will go back. A great shame because many friends had spoken very highly of it to me but I would say that for me this place fails in terms of service.

A little too much oil on the plate

Excellent local traditional gastronomy, with rigorously selected cheeses and cured meats.

I was able to taste typical Friulian dishes prepared with care. The staff were very kind and helpful, giving me a very pleasant experience. The wine excellent. Definitely worth trying in Pordenone.

Locale vivace gestito da un simpatico gruppo femminile, con un piacevole dehors, bei disegni alle pareti e vari dettagli come le befane a pareti e soffitto. Ho provato frico con polentina fritta e gnocchi, lardo di claut, formaggio e pane piccante. Altri piatti con specialità locali e buoni dolci come il tiramisu' e la sfera di cioccolato.. Ottima vineria in generale. Da consigliare

Oggi, in visita turistica a Pordenone, sono capitato a pranzo qui perché ho trovato posto facilmente. Il locale è carino e uno dei suoi punti forti è la toilette, pulitissima e arredata con estremo buon gusto. La gestione di questo locale è tutta al femminile. Quattro ragazze servono in tavola e altrettante cuoche preparano i piatti in cucina. La signora che gestisce il locale tratta i clienti col tu, cosa insolita per una signora della sua età con i clienti della mia età, decisamente piuttosto avanzata; ma non lo fa per mancanza di rispetto e quindi glielo perdoniamo. Viene al tavolo e decanta la qualità dei suoi prodotti. Ho ordinato un frico e sono stato invitato a ordinare un piatto di prosciutto nell'attesa. Il prosciutto era ottimo e molto buono anche il frico. Gradevole il calice di vino della casa e nella media il conto.