Al Cacciatore In Zenson di piave

Went for lunch but....... they only do dinner.... on maps it was marked "closing soon"

For the second consecutive year we chose Trattoria Al Cacciatore da Adele for our family Easter lunch, bringing together 18 people on my mother's side. We couldn't be happier with this choice. Every dish, from the famous sopa coada - a real must - to the simplest proposals, is always up to par: genuine, tasty, prepared with care. But what makes this place truly special is the atmosphere you breathe: hospitality, availability and authentic attention which today, unfortunately, is increasingly rare. Adele, together with her husband and children, manages to make every guest feel at home, with a warmth that is worth much more than any cover dish. And it's not just a figure of speech: even when we arrived with a damaged cake (literally!), all the staff kindly took action to fix it as best as possible and save its presentation. A sincere thank you to the entire restaurant family for making our moment together special once again. See you next Easter... and beyond!