Al Biondo Tevere In Roma

7,1

Basado en 194 opiniones encontradas en 4 webs


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Come on, Vincenzo Thank you for your kindness and helpfulness All good 👍
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07 Marzo 2026
10,0
Nothing to complain about, the usual Biondo Tevere with good food, nothing special, but the atmosphere is as pleasant as the view. They only allow vaping indoors (the gazebo terrace in the winter), which is really annoying, so I had to move tables, not the smokers...
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03 Marzo 2026
10,0
A restaurant/trattoria designed specifically to bring back a pleasant memory of Rome.
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26 Febbraio 2026
10,0
Ppp He was drinking beer by himself that night
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10 Febbraio 2026
8,0
It's worth a visit, a very large and very dated place...but that's the special thing...the menu isn't the usual notebook...but they offer meat and fish and even pizzas. The first courses are excellent...the second course and side dishes are also excellent. They also don't go bad with a post-meal spirit 😃...they have good-quality whiskey. Friendly staff, a bit of a wait between the two meals...but it was Sunday and the place was packed.
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19 Gennaio 2026
8,0
Traditional dishes a little rushed..fast but not very attentive service..price/quality ratio unbalanced towards the price.
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11 Gennaio 2026
6,0
It's a good place and it's also the last place where Pier Paolo Pasolini ate.
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08 Gennaio 2026
10,0
Authentic restaurant, highly recommended
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26 Dicembre 2025
10,0
Roman cuisine is excellent. I've eaten here several times, both for lunch and dinner. I've had carbonara and pizza on other occasions. The daily specials are also good. The Tevere blond pizza is very tasty and delicious. All accompanied by delicious fried foods and at a very affordable price. I'd like to point out that this was the last restaurant where director Pier Paolo Pasolini ate before his death, so it's also a historic destination for Italian cinema.
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10 Dicembre 2025
10,0
Quaint and authentic, "Al biondo Tevere" exudes a Neorealist air. The restaurant is spacious and features various spaces, including dining rooms and an area overlooking the Tiber. Of course, the added bonus is that it's the place where Pier Paolo Pasolini ate his last supper before being murdered in Ostia... This thrills me every time I go! When it gets crowded, like on weekends, the wait can be a bit long. Both traditional Roman dishes and pizza are served: the portions aren't particularly generous, as is sometimes the case in trattorias, and sometimes they're a bit cold. When the restaurant gets crowded, it's hard to talk because people's voices echo; the bathroom, accessed from outside, is a bit uncomfortable. If you adapt, the restaurant is convenient, also thanks to its location on Ostiense. And above all, it's commendable to maintain a slice of Roman history.
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30 Novembre 2025
6,0

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