It's a restaurant where you feel like you're at home, excellent dishes, excellent service, I highly recommend it, we'll be back
Miriam Medoni
.
06 Gennaio 2025
10,0
Truly exceptional trattoria, genuine food as grandmother taught truly incredible flavors of the past
Stefano Pressi
.
09 Novembre 2024
10,0
Siamo stati portati qui da una coppia di amici, quando si entra ci si sente subito a casa, locale molto informale, ma caratteristico. L'accoglienza fantastica tutti super accoglienti. Si mangiano piatti tipici e le porzioni sono abbondanti, da provare sicuramente il frico davvero eccezionale, anche la polenta fresca e buonissima.
Consigliato anche a gruppi numerosi
Gennaro F
.
08 Novembre 2024
10,0
We were brought here by a couple of friends, when you enter you immediately feel at home, a very informal but characteristic place. The fantastic welcome, everyone was super welcoming. You eat typical dishes and the portions are generous, definitely worth trying is the truly exceptional frico, as well as the fresh and delicious polenta.
Also recommended for large groups
Gennaro Fusaro (Eagle84)
.
08 Novembre 2024
10,0
Simple, dated, clean place. Excellent food. Well prepared game and game. Good wine. Courteous and fast service. Advise. Reservation required.
misa2000 dega
.
04 Novembre 2024
8,0
Dinner with a dear friend in a simple, informal but welcoming environment. The barley and bean soup was very good, a "10". The frico, good, but being only cheese without potatoes, cools quickly and is chewy at the end. Perhaps if the dishes were heated, the softness could last longer and the solidification of the cheese overcome with the added heat. The red wine, light and drinkable, proved to be excellent for accompanying food. The cost was around 25 euros each with a good quality/price ratio. The place is definitely recommended.
Claudio Deana
.
13 Ottobre 2024
8,0
Tutto speciale!
Quando entri sembra che il tempo si sia fermato!
Piatti genuini ben fatti curati ma semplici che raccontano la storia del Friuli!!!
Bravi
andrea c
.
13 Agosto 2024
10,0
Friulian cuisine at the TOP! FRICO specialty
Lorenzo Pontelli
.
26 Luglio 2024
10,0