agriturismo vintura In Aggius

15/05/2025: Although very quiet (two tables) we really enjoyed the pleasant atmosphere, great tasty pizzas and local wine, impeccable service and a very reasonable price! Chapeau!!

14/05/2025: Meh.... After debating the restaurant across the street, which we ultimately deemed too noisy, we settled on this one. While the setting is pleasant with decor typical of an Italian inn, we were disappointed. The cocktail was very under-served, the spaghetti vongole bland (it definitely wasn't fresh, homemade pasta), and the squid, while good, lacked a bit of seasoning for my taste. For dessert, we chose the local specialty (seadas), which resembles Babybel in puff pastry. Whether it was poor mastery or a matter of taste, I'll let you be the judge, but we didn't like the ending. Finally, at €80 for two people (note: service is extra: €3.50 per person), I found it very (too) expensive for this level of cuisine. Regarding the service, it's mixed: a very pleasant manager but a waitress who doesn't speak (or doesn't make the effort to speak) English. It's a shame, because the place could be really pleasant with less flashy, simpler, and more authentic cuisine.