Agriturismo Scacciapensieri In Buttrio

It was one of the best dinners I've ever had. The place is very well kept and the atmosphere is very relaxing. The food is delicious; you can feel the quality of the ingredients in each dish and the skill of the cook is top marks. Very kind, professional staff who made us feel at home from the start of our dinner. Unfortunately we weren't able to enjoy the splendid panoramic view, but we will definitely be back! Compliments

It was a pleasure to dine in a restaurant like this, both for the quality of the food provided and for the friendliness of the owner. Excellent quality/price ratio. It's a shame that I live so far away, I would happily go there often

The restaurant is in a wonderful location, the interior is welcoming and well-kept. The staff were kind and helpful, not always reactive and prepared but friendly. As for the food, we didn't have a good time, the dishes are presented in a cheap way, only the goulash was sufficiently well presented. I can't say the potato pie I got was bad but from a restaurant I expect a higher level of preparation than a home-prepared dish. The worst dish was the pappardelle, calling them such is brave, at most they can be defined as maltagliati, to be kind, I would prefer to say coarse pieces of pasta of variable size and consistency. It's difficult to call wild boar ragù ragù but I'll ignore it because everyone has their own tastes. The goulash was good even if the meat was not very tasty but the sauce was too tasty. The dessert was supposed to be a mousse which par excellence is light, frothy and delicate. This version was heavy, compact and sticky but still had a pleasant flavour. One aspect that left me a little perplexed was that no one bothered to bring the bread basket to the table but they were asked if they wanted it, which I would say was strange. Overall 3 stars.

notevole cambio di passo rispetto al recente passato. Servizio buono con personale professionale, menù interessante e carta dei vini di livello. Il posto è molto attraente e il cibo di qualità, forse migliorabile l'impiattamento.

We were there two weeks ago after the reopening and I must say that the food is excellent. Australian friends still talk about how much it thrilled them even though they had tried several restaurants in the region and even others. We will certainly be back. We were fascinated both by the location and by the dishes chosen which truly told us the history of this region and its good cuisine.