Excellent experience, fixed menu from €40 each with delicious, plentiful and super typical food. Raw materials directly from the farm and cuisine that knows how to enhance them.
viola tilli
.
14 Settembre 2024
10,0
A beautiful place to taste the good cuisine of Sardinia. Then we had the pleasure of having a chat with the owner of the house who had lived in Piedmont as a child and we were a little speechless when we told him that we live about ten km from where he lived. Beautiful evening, I would go back.
Zaim Pervizi
.
23 Agosto 2024
10,0
very good small and intimate, excellent food and wine
Emanuele Bernardini
.
22 Agosto 2024
8,0
Pure wonder! We ate very well! Welcomed like at home! Abundant fixed menu!
Martina Bacciotti
.
15 Agosto 2024
10,0
Recommended by a former work colleague.
1.Characteristic location, above expectations.!!
2.menu for 10, with lots of starters, 3 first courses, and a roast PORK for 11!!!!!!....HIGHLY RECOMMENDED!!!
(Sancho PAF)
alessandro galilei
.
14 Agosto 2024
10,0
Siamo stati oggi in questo agriturismo, e devo dirvi la verità dagli antipasti al dolce tutto molto buono,vino della casa eccezionale ,ambiente confortevole, servizio veloce e tutti molto gentili. Ve lo consiglio!! Sopratutto se volete assaggiare la cucina tipica sarda ,
un saluto da Roma ❤️
Alessandra M
.
14 Agosto 2024
10,0
Siamo venuti in Sardegna in vacanza, non conoscendo il posto ci siamo fatti consigliare dalla proprietaria della casa in cui alloggiavamo.
Cena a menù fisso con antipasto, tre primi e il secondo, dolci, caffè e ammazzacaffè, tutti piatti tipici.
Una cena deliziosa, abbondante, gli affettati superlativi e la gentilezza del personale immensa.
Siamo rimasti molto contenti, torneremo sicuramente se ci sarà occasione.
Greta B
.
14 Agosto 2024
10,0
suggestion received from a couple of Sardinian boys who were staying in our B&B.
Getting there isn't easy but once you're seated at the table it's worth the journey.
Typical Sardinian cuisine, I can't quantify the number of starters (including kid in sauce and exceptional milk cream with flour), 3 first courses, the inevitable suckling pig, seadas, white and red wine, myrtle and brandy... all delicious , Truly!!!!!! The kindness and courtesy of the staff complement the excellent cuisine.
alex vesprini
.
01 Agosto 2024
10,0