Agriturismo I Pini In Pessina cremonese

18/02/2026: Valentine's Day, a table near the door and we dined al fresco. The service was excellent, the girl was very kind and competent, the gentleman, however, comes from a completely different background. The food, the ingredients were excellent, and the chef, for my taste, dared too much with pairings that were truly unrelated. It's a shame not to highlight the ingredients, which would be much more enhanced with simple, less daring choices. Dedication is more important than talent. The location is truly beautiful, especially the interior dining room with the fireplace. We were intrigued by watching various videos on social media, but social media is a huge showcase; the problem is that the downside is that it creates a lot of expectations, and it can be a double-edged sword if you're not up to the level of the influencer's story. Overrated, especially because the bill isn't a dime a dozen, so you'd expect a little more attention. The quality is still high, but not as high as they advertise it—a shame!! It wouldn't take much.

16/02/2026: We went for an aperitif, they were very kind, they turned up the flame in the fireplace and lit all the candles, the atmosphere is beautiful, a single glass and saucer each with olives, crisps, sandwiches, and a canapé with fresh anchovy €12 seems more than fair to me, we saw other dishes and other aperitifs pass by, the quality and presentation were marvelous, the lady explained to us that our Limonges porcelain plates are original because they are very beautiful. We will gladly return, thank you!