Inizio
Ristoranti
Calabria
Crotone
Caccuri
Agriturismo Grancia del Vurdoj

Agriturismo Grancia del Vurdoj In Caccuri

Localita Bordò, 88833, Caccuri Italia Caccuri
+39 340 662 0089
8,1

Basado en 145 opiniones encontradas en 2 webs

tend

2
Di 7
in Caccuri
2
Di 4
di cucina Italiana in Caccuri

I clienti commentano i loro piatti di...

bellissimo
Italiana
Caccuri

Gestione recensioni

Recensioni Nota
Google 120 9.6
Recensioni Nota
TripAdvisor 21 9
Truly beautiful place to spend one or more days in true relaxation. The owners are exceptionally kind and helpful.
Più commenti
in Google
.
31 Agosto 2024
10,0
Beautiful place immersed in the serenity of nature, polite, kind people, hard workers, in the customer's care. Top
Più commenti
in Google
.
29 Agosto 2024
10,0
Partiamo con la location, situato in mezzo alla campagna questo agriturismo è veramente ben curato e suggestivo. Dispone anche di una piscina Il cibo è stato ottimo per tutte le portate. Personale disponibile e cordiale.
Più commenti
in TripAdvisor
.
27 Agosto 2024
10,0
beautiful and clean swimming pool, very polite and helpful staff, excellent value for money, aesthetically beautiful restaurant and delicious food. when I return to Calabria it will be the first place I set foot😀
Più commenti
in Google
.
22 Agosto 2024
10,0
Beautiful location for all occasions....15th August... Beautiful day....eating excellent excellent service
Più commenti
in Google
.
20 Agosto 2024
10,0

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08/02/2025: Stunning place, one of those that will remain in the heart and in the memories, wonderful managers!
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Recensioni

Columbus Bar

01/12/2024: The Columbus Bar is a place I'm fond of. From breakfast to aperitif you can ask for anything. The Columbus is a historic venue on the Crotone seafront, which has been trendy for decades.
13/11/2024: I had the pleasure of tasting 2 excellent Negronis, one different from the other. The owner of the restaurant gave us a detailed description of what he could prepare for us and I must say that he surprised us greatly. I highly recommend the Negroni made with Martini bitter 1872, Bulldog London dry gin and Vermuth Del Professore. I'm sure you won't regret it. Recommended place.

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