Agriturismo Azienda Agricola Puddu In Quartucciu

13/10/2025: WE HAD DINNER A FEW DAYS AGO, BEING IN THE MONSERRATO AREA. THE PLACE WAS NOISY, DESPITE THE FEW PEOPLE, AND LITTLE PRIVACY, GIVEN THE TABLES WERE VERY CLOSE TO EACH OTHER. THE ULTRA-COMMERCIAL CHOPPING BOARD WAS NOTHING MORE THAN DISCOUNTED PRODUCTS. THE SALTED AND FLAVORLESS CURED MEATS, LOTS OF FRIED FOOD. LET'S MOVE ON TO THE MAIN COURSES... THE HORSE RIB SERVE WAS AWFUL.... EMBARRASSINGLY TOUGH. IT LOOKED LIKE A THIN SLICE, SO THIN AND SMALL. LET'S FORGET ABOUT THE BEEF; IT SEEMED TO BE THE SAME THING IN A DIFFERENT FORM. THE CLASSIC SIDE OF CHIPS AND SALAD WHICH, THANKS TO THE BREAD, SATISFIED MY HUNGER. MORAL OF THE STORY: GOODBYE, BECAUSE THESE DAYS I DON'T EXPECT FIVE-MICHELIN STAR SERVICE AND FOOD, NOR DO I WANT TO THROW AWAY MY MONEY.

10/10/2025: This restaurant offers both simple and gourmet sandwiches, steaks and tagliata, salads, and fried calamari with side dishes of vegetables and baked or fried potatoes. Highly recommended for a quick, quality meal. Reasonably priced.