Agriristoro La Cesarina In Castagneto carducci

We stopped at this beautiful restaurant located in Castagneto Carducci surrounded by greenery and with a breathtaking view before going to Bolgheri. Large place with various rooms. We had lunch with two mixed appetizers, two pappardelle with wild boar, all washed down with a good Bolgheri red and to finish cantucci with vin santo. Friendly staff and normal prices.

We went for lunch yesterday and I must say that my family and I were very satisfied with the choice we made. Very beautiful and panoramic area, simple and very friendly staff, we took various things from the platter complete with delicious appetizer!!! moving on to the first courses: Gnudi, pancetta and pecorino, lasagne, very good vegetables, all accompanied by wines from the Segalari hills, etc., etc., finishing with excellent desserts. Good value for money!!! To return Thank you !!!

Escondido a lo largo de una pequeña carretera rural, Agriristoro La Cesarina es el tipo de lugar con el que podrías tropezar por casualidad, pero una vez que llegas, te das cuenta de que has descubierto algo realmente especial. El entorno es sereno y pintoresco, ofreciendo una escapada pacífica que se siente como un secreto bien guardado. En el momento en que entras en la propiedad, la calidez del personal y su atención al detalle te hacen sentir como en casa. Desde los ajustes de la mesa hasta el servicio personalizado, todo se maneja con cuidado y encanto. Pedí a los boloñeses, y déjame decirte que estaba absolutamente delicioso. Rico, abundante y lleno de sabor, fue fácilmente uno de los mejores que he tenido en la memoria reciente. La combinación de cocina auténtica, hospitalidad genuina y el hermoso entorno rural hicieron que la experiencia gastronómica fuera inolvidable. Si estás explorando la zona y quieres una comida que capture el corazón de la cocina italiana, La Cesarina es una visita obligada.

Super positive experience, spectacular view overlooking the vineyards and olive groves and with the sea crowning everything, super quality typical Tuscan food, wide choice of wines from neighboring farms, super friendly and helpful staff, fast and effective service, attention and availability of gluten-free dishes too. Overall fair price. More than positive experience, highly recommended for an excellent day in Bolgheri.

We had dinner last night, my husband and I. Excellent food, family and friendly atmosphere... what can I say... highly recommended!!!!!

Già dal parcheggio possiamo ammirare lo splendido panorama che circonda l’Agriristoro la Cesarina. Internamente rispecchia un tipico agriturismo toscano, stile rustico con pietre a vista. Let’s go!!! - Primi piatti: Tagliatelle al ragù di cinghiale. La pasta é fatta in casa, cottura al dente. Bravi anche nella preparazione del ragù, in quanto la selvaggina non è facile da trattare ed il rischio che abbia un sapore troppo forte é dietro l’angolo. Gnudi lardo e pecorino: molto buoni, belli compatti e per chi non ama particolarmente le verdure, con pochi spinaci all’interno. - Secondi piatti: Roast-beef con patate arrosto, piatto abbondante e buono. Faraona ripiena con mascarpone…PER NOI QUESTO PIATTO VALE IL VIAGGIO. Originale, un piacevole connubio di sapori! - Dolci: Torta di mele: porzione giusta e gusto piacevole. Panna cotta con caramello: non datela per scontata, semplice ma fa colpo come la ragazza della porta accanto. Il tutto accompagnato da un vino biologico della zona: Ferruggini dell’ Azienda agricola Chiappini. Il servizio è stato cordiale e gentile e non mancano le attenzioni per i commensali. Conto appropriato per la tipologia di ristorazione che propongono Ci rivedremo con la bella stagione!

Already from the parking lot we can admire the splendid panorama that surrounds the Agriristoro la Cesarina. Inside it reflects a typical Tuscan farmhouse, rustic style with exposed stones. Let's go!!! ⁃ First courses: Tagliatelle with wild boar ragù. The pasta is homemade, cooked al dente. They are also good at preparing the ragù, as game is not easy to handle and the risk of it having a too strong flavor is around the corner. Gnudi with lard and pecorino cheese: very good, nice and compact and for those who do not particularly like vegetables, with a little spinach inside. ⁃ Second courses: Roast beef with roast potatoes, a generous and good dish. Guinea fowl stuffed with mascarpone...FOR US THIS DISH IS WORTH THE TRIP. Original, a pleasant combination of flavors! ⁃ Desserts: Apple pie: just the right portion and pleasant taste. Panna cotta with caramel: don't take it for granted, simple but it makes an impression like the girl next door. All accompanied by an organic wine from the area: Ferruggini from Azienda Agricola Chiappini. The service was friendly and kind and there is no lack of attention for the guests. Appropriate bill for the type of restaurant they offer We'll see you again in the summer!