Beautiful, elegant, and well-maintained setting. Very kind and helpful staff. We had the delicious and plentiful tartare. The sliced steak for two was spectacular, and the side dish was homemade polenta. Fair prices. Very little wait for service. Everything was perfect.
Alessia A
.
02 Agosto 2025
Calling it a restaurant is an understatement.
It's a fantastic melting pot of authentic flavors in a time capsule.
Beautiful place...
There's a fireplace in the kitchen that's bigger than I've ever seen in my life...
Everything is perfect...the appetizers and first courses are meticulously prepared...the desserts are amazing...I'd drive two hours just for their desserts.
Daniele Gori
.
13 Luglio 2025
Dinner with friends with a local menu of excellent workmanship, respects seasonality and a wide selection of wines. Discreet service to try and return.
Diego Vicenza
.
02 Giugno 2025
Elegant place where you eat very well
Valeria Gallina
.
29 Maggio 2025
Very beautiful place surrounded by greenery. Large rooms, excellent service with kind and smiling young people. Excellent place to eat even if you are a large group. During the summer it is also possible to eat in the outdoor areas. Traditional food that follows seasonal changes in its offerings. Recommended! Well done!
Cristina Spessotto
.
26 Aprile 2025
RISTORANTE STORICO,GESTITO DAI DUE FRATELLI,OTTIMA ACCOGLIENZA COME ESSERE UNO DI CASA,CIBI GENUINI,LUMACHE ALLA BORGUIGNON...OTTIME,CAPRETTO,BRACIOLA DI VITELLO,E CONTORNO,CREMA CATALANA,INSOMMA TUTTO OTTIMO LO CONSIGLIO,DIMENTICAVO IL VINO OTTIMA CARTA PER TUTTI GUSTI PER TUTTE LE TASCHE,LO CONSIGLIO.
Leopoldo M
.
12 Aprile 2025
Gorgeous place and great food.
Truly professional and very approachable staff. You really feel at home!
The small bamboo forest was really appreciated by my daughter!
Spring summer, eating outside under the ivy is wonderful.
Advised!
willka alarcon
.
08 Aprile 2025
An experience to be had!! from the always smiling and friendly service to the truly tasty and refined dishes. Refined but still familiar atmosphere!! We highly recommend it!! well done everyone!!
barbara zamo
.
29 Marzo 2025
We ate well, excellent quality raw materials and a good selection of wines, attentive and fast service. The only negative note was that the bigoli, although good fresh pasta and probably made by them, were short or broken, in my opinion nothing like real bigoli. I will definitely be back to try other dishes.
Massimo Perazzolo
.
13 Marzo 2025
Un viaggio nei sapori che profuma di storia e passione.
Noi abbiamo provato:
*Tartare tartufata
*Lumache alla Bourguignonne
*Bigoli con salsiccia e radicchio di Treviso
*Ravioli ripieni di mazzancolle con radicchio di Treviso
*Tagliata davvero di qualità con l’osso
Abbiamo finito il pranzo con un tiramisù fatto come la tradizione comanda e una crème brûlé.
Instagram: wanderfood.d
Wanderfood
.
12 Febbraio 2025
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