Acque Di Buxutu In

6,9

Basado en 104 opiniones encontradas en 2 webs


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Recensioni Nota
Google 174 8.6
Recensioni Nota
TripAdvisor 41 8
Lido Acque di Buxutu in Mazara del Vallo is a true corner of paradise. The beach is very clean, the sea is crystal clear and the service is impeccable. Ideal for a day of relaxation and fun!
Più commenti
in Google
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29 Giugno 2025
10,0
Lido managed by nice, friendly, welcoming and very polite guys with customers.. there is the possibility of having breakfast, aperitif and also lunch, because it has a kitchen... we had a very very good salad, nicely equipped beach with shower available to customers of the beach and bathrooms... two deckchairs and an umbrella €20 all day, honest price... beautiful sea especially for lovers of walking in shallow water like me😁 The only flaw for me is the presence of a lot of seaweed on the seashore... but for the rest ok... we spent a pleasant day at the sea. Thanks for the welcome, see you next time.
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in Google
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26 Giugno 2025
8,0
On a beach that I love, priceless in the morning ♡
Più commenti
in Google
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15 Giugno 2025
10,0

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01/05/2025: Place with great potential, but with many things to improve in my opinion, first of all the service, the wine arrived at the end of the appetizer, despite being asked, a child at the table asked for the fries and we were told that they were finished... The fries were finished?!? I missed this one. Cacio e pepe with red prawn tartare not bad, but the red prawn which was pink leaves me in doubt. Low price ok, but also the quality is the service. A real shame because the location lends itself to spending an excellent day in the company of friends or family, you eat discreetly, it's certainly not a place to avoid, but not even one to leave you with a memory of how you ate.
25/04/2025: I love the place, I love the food and the staff...I take refuge in this splendid oasis as soon as possible!🤩😍
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La Grotta

24/09/2023: …now a fixed stop, the best restaurant on the island! Delicious appetizer, sublime lobster and also the following day we tasted the spaghetti with clams and bottarga, top!! Ferdinando always welcoming and kind.. You pay for quality and excellence! We'll see you again soon
17/09/2023: Dopo un’accoglienza molto cordiale da parte del proprietario Fernando, scegliamo teste di calamaro “incattivate” una vecchia ricetta che i pescatori dell’isola hanno tramandato di padre in figlio di primo Linguine cacio pepe e cozze indimenticabili e un “capone” al forno con le patate e pomodorini, un pesce locale della famiglia degli scorfani, pulito al tavolo in modo impeccabile da Giovanna Conto adeguato alla qualità del cibo Bravi

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