Acqua Al 2 In Firenze

6,8

Basado en 123 opiniones encontradas en 4 webs


tend

1.004
Di 2.465
in Firenze
133
Di 161
di cucina Cucina toscana in Firenze

Gestione recensioni

The service was not good and the food was not up to par with other places in the city.
Più commenti
in Google
.
02 Luglio 2025
6,0
One of the best meals I've had in Florence! The pasta and meat tastings are amazing! The service was better than most places in Italy and the atmosphere is peaceful and relaxing, like someone's living room. Definitely worth a visit...
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in Google
.
30 Giugno 2025
10,0
Lovely restaurant in a hidden corner next to the Bargello museum. A wonderful find. The pumpkin fafalle was good and I was happy to find they had fresh salads on offer! I will be back. They have a decent vegan selection. Air con is working well so it was cool inside.
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in Google
.
29 Giugno 2025
10,0
A delicious experience with exceptional service The food was spectacular, with special and incredibly tasty dishes. A very special mention to our waitress: Elena Doni, who was so kind, attentive, and warm that—together with such a wonderful meal— made our first dinner in Florence truly memorable. She was so thoughtful that we didn’t hesitate to ask for her name just so we could mention her here. That said, as a constructive suggestion: it would be ideal for the restaurant to avoid exceeding its real capacity. This would improve the overall customer experience (we had quite a long wait for our meal, which is more challenging when dining with children) and would also help take better care of the staff—especially valuable professionals like Elena. By the way, I visited Florence over 10 years ago, and I still remembered the delicious filet with balsamic vinegar as something I had to eat again if I ever came back. Tonight, my expectations were sky-high… and they were fully met. Congratulations to the chefs—all the food was a perfect 10.
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in Google
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28 Giugno 2025
10,0
If you're late, you'll definitely have to wait. Make sure to make a reservation The balsamic cake is good and the strawberry wine is good They say the portions are small but one appetizer is enough It's worth a visit
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in Google
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25 Giugno 2025
6,0
Nice restaurant with informal but attentive and responsive service. Very tasty food and the portion of tiramisu was excellent and plentiful.
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in Google
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25 Giugno 2025
10,0
Excellent restaurant in a characteristic setting, with soft lighting and deliberately rustic-elegant furnishings. Excellent food, not a huge menu (as it should be) but quality, with a nice original touch. Impeccable service, we were pampered by the dining room manager as if we were old friends, perhaps because we were very friendly and kind too. Prices in line with the context (historic center)
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in Google
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25 Giugno 2025
10,0
Wonderful. Great food, including the best pomodoro and mezzaluna I’ve ever had. It’s a little dark inside though, my party had to use a flash light to read the menu, but we still had a great time. Get a reservation though. It filled up fast!
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in Google
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21 Giugno 2025
10,0
Consiglio questo ristorante.... la signori a che ci ha servito è stata molto gentile ed abbiamo ascoltato i suoi consigli sulle cose da mangiare. Ci siamo trovati bene. Buone le penne alla vodka (anni 80 ma buone), i fusilli lunghi piccanti (piccamtissimi e buoni). Buona anche la tagliata al pepe verde ed il filetto con mirtillo. Ambiente con illuminazione scarsa ma a me piace vedere cosa sto mangiando (valutazione moooolto personale)... ottima la musica di sottofondo.
Più commenti
in TripAdvisor
.
28 Marzo 2025
8,0
Gran ambiente; buena comida y servicio. Una velada muy divertida. Recomendado por nuestra nieta universitaria de EE.UU. No es un lugar "local", pero era muy bueno.
Più commenti
in TripAdvisor
.
28 Marzo 2025
10,0

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18/03/2025: La configuración del interior es elegantemente refinado y el ambiente bastante relajado - - a pesar de la banda sonora de la casa era demasiado dominante y no debería haber necesitado solicitar que se reduzca en volumen. Grr. Mi petición particular cuando mi reserva fue confirmada, era sentarse en la sección más antigua más cerca de la cocina fue total y completamente ignorado. Para una operación de mercado supuestamente ascendente, tal arrogancia hacia el huésped que paga es imperdonable. Todo eso dijo que encontramos gran parte de la comida en platos algo sobrecargados - - y por lo tanto sobreprecio. Curiosamente, para un destino de gama alta, en otras palabras, las cosas también faltaban un poco. EG ¿por qué la ensalada (absurda y amateurmente compuesta) necesita ser aderezada en la mesa por los propios comensales? Yo era el único que bebía vino y me sorprendió que mi superior (y bastante caro! ) tinto por la elección de la copa me fue entregado ... frío. Obviamente, fue alojado de manera inapropiada después de haber sido abierto previamente para otra persona. . . No tengo ningún problema con eso per se pero no me lo re-presentes directamente desde un refrigerador! ¡Y estas personas se supone que son ante todo gente del vino! Era uno de sus mejores productos. Hay muy pocas situaciones en las que el vino tinto fino refrigerado que se sirve sea aceptable - - esta no era una de ellas ... pero no podía molestarme en discutir. Comer aquí no es recomendable. Ni para la buena comida porque es demasiado desigual y demasiado caro - ni para el servicio sin fisuras y atención al detalle, que por su reputación internacional deberíamos haber experimentado.

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