Abruzzo in tavola In Tortoreto

Excellent home cooking and excellent appetizers, I gave it 4 stars because the king of cheeses, Caciocavallo Podolico, was missing.

We've been frequenting this restaurant for over ten years and it has never disappointed us. The service is always friendly and attentive, and the quality of the food is excellent, all freshly made. The value for money is also excellent, making it a highly recommended choice. The set menu, in particular, is truly worthy of a medium-high-end restaurant.

The food on the set menu is simple and of decent quality, but it's a shame that the pasta e fagioli was soaked in a very watery and abundant sauce. The waitress proved to be ill-suited to working with customers, as she, in addition to lacking a smile, empathy, and helpfulness, showed a very obvious irritation when I politely asked for the pork chop to be cooked further. Fortunately, the owner resolved the issue, personally serving me the second course, with a smile and great kindness.