A Us Nuestr... Cucina di casa In Taranto

We didn't know it existed, driving by, it piqued our curiosity. The very kind owner quickly showed us the menu. We went in. The staff were very friendly, it felt like we'd known them for a long time, unique, friendly and kind. The food? Unique, everything was very good, and more... homemade products, a delight! I will be back. Well done everyone, congratulations to the owner and all the staff, unique. Highly recommended!

We stumbled upon this restaurant by chance, and chance rewarded us. Cristian, the owner, greeted us with a smile and told us we could choose between the set menu or the à la carte option. He suggested the set menu, and we couldn't have made a better choice. A trolley of appetizers, both seafood and meat, was plentiful and very good, as were the first courses and the fried fish. Having a food allergy, I have to thank Cristian for his attentiveness, pointing out the dishes I couldn't eat and bringing me alternatives. Overall, we had a great time and we'll be back. See you soon, Cristian.

A unique experience with unique staff 💚 forever in our hearts!!! Very fresh fish!! Highly recommended

We were hesitant given the low ratings, but luckily we didn't let that influence us. The place is definitely basic, with plastic chairs and tablecloths like a deli counter, but that doesn't matter because we were greeted by a very kind and polite waiter, perhaps the owner... the mussels were spectacular... then we ordered two first courses, two gnocchi with mussels and pecorino cheese, delicious! Recommended! Very good price.

Simply exceptional! We had a table of 12 and every dish was a success. The linguine with mussels and clams was a true masterpiece: fresh and flavorful. The paccheri with cream of shrimp was perfectly balanced and creamy. The appetizers deserve a special mention: the poached octopus is nothing short of spectacular, and the peppered mussels are a must-try if you're in Taranto. Impeccable service, a welcoming atmosphere, and truly memorable dishes. We'll definitely be back!

We had dinner with the family; there were seven of us, and we had a reservation for the afternoon. Excellent food and a clean atmosphere, although the wait was long given the crowds. The service was very efficient. We'll be back next time.

The price is acceptable. But for the rest, let's forget it. Not a good experience.

Popular cuisine, like the atmosphere. Good when you're not demanding. €25 per person to share: 1 generous peppered pasta dish, 1 first course, 1 fried dish, and beer.

List: • Old, hard bread • Ugly, raw mussels • Good meatballs and croquettes • Ugly, frozen fries that tasted like fish. In fact, I asked and they said that in a hurry, they put the fries in fish oil. • Salt isn't their thing. • Poor service (unpleasant). • Nervous waiters. • Disgusting cutlet without fries. • Raw linguine. • Orecchiette with tomato sauce. The sauce was sour and the orecchiette were raw. • Very high price.

Wow, we ate well and the beer from the motor pump is almost better than the bitter from the mundone. Michele is great.