A tutta pizza In Marigliano

Pizze eccellenti, cotture sempre perfette e la margherita a ruota di carro é un vero capolavoro! Servizio cortese e professionale e prezzi onestissimi.

If you want to taste a pizza made with heart and the best quality, this is the right place, I said it all

The pizza was decent, but not the best. It didn't rise well and was cooked poorly.

I confirm that it makes a good pizza. Nothing to do with the contemporary, but the classic Neapolitan pizza. It offers a wide choice of pizzas, perhaps even too many. Try the Matador, a fried filling, reheated in the oven with a filling of porchetta and provola. And on top bacon, mozzarella bites, olives, corn 3 rocket. Not everyone can finish it. But try a bit of all the pizzas. And with prices accessible to everyone. I recommend it Was I helpful?

Muy buenas pizzas en este local con encanto. Merece la pena sobre todo estar en la terraza. Tiene alguna que otra cosa más aparte de las pizzas.

Very big portions, delicious antipasti plate, good, hearty place:)

2018 The best dough in the province of Naples. 2025 after 10 years I purposely come to this pizzeria from Portici because it is absolutely the best pizza for dough and ingredients that my wife and I have ever eaten.

Large selection of pizzas, perhaps too many. Basically a good pizza with excellent ingredients. The place would need a renovation, more modern order management and some more support for the dining room staff. It's a shame because they have excellent basic potential.

Good restaurant except for the chips which are a little too salty but the fried foods are delicious like the pizza. I took a simple margherita which was very good but a person like me had taken a cartwheel margherita which seemed too good: the mozzarella was too good

Excellent pizza and uniquely light