A Toa de Zena In Genova

Lekker en vers, vriendelijke mensen, maar gezien de topnotering hadden wij toch meer verwacht. Eerder doorsnee en wat eentonig. Verderop in de straat, bij E Prie Rosse, vonden wij het niveau hoger. Idem bij Trattoria Archivolto Montegiardino.

The food is not only very good but it tastes genuinely homemade. We tried: the ravioli with meat the trofie with pesto Veil with tuna sauce farinata tiramisu cake with orange marmelade and pears 1/4 of red Calin wine We loved each of them except the cake, which was good (i ate it all) but it was not as exceptional as the other dishes. The old couple owning the place is the sole personnel (cookers, waiters, cashier) They are very sweet and attentive. I would go back again

My Favorite Restaurant in Genova❤️ the Food is so so fresh and taste incredible!!! I definetely recommend this restaurant (HOME MADE FOOD)

Kindness and professionalism at the TOP! A place that, among many on the street, really makes the difference. Genoese cuisine dishes prepared with care and excellent quality raw materials.

I haven't eaten such delicious food in a long time. Everything was perfect

The owners welcomed us kindly and gave good advice. Gnocchi with pesto, comfortable stockfish and exceptional appetizers. The dessert is also noteworthy. A tribute to the kindness of the staff who provided us with a small bowl for our dog to drink and who clearly explained and suggested the wine to pair with dinner. Optimal!

Show, very good food, Mr. Cláudio, what a super friendly gentleman....

I simply loved this place. From the service to the amazing food, I couldn’t be happier to have managed to book this place. The restaurant is super small so I recommend booking earlier not to miss this gem.

If you don't mind the greasy and greasy tablecloth, from the couple who manage it to the dishes served, everything is excellent! Experience balanced between a campsite and a three Michelin star. Unusual and fun.

Nel cuore pulsante di Genova a pochi passi dalla Porta Soprana c'è un locale che è uno scrigno dove sono contenuti tutti i sapori della cucina ligure. Uno scrigno che Cristina e Claudio custodiscono con tanta passione e amore. I vini provengono dall'azienda vitivinicola Ca du ruja, situata nei pressi di Strevi nell'alessandrino. Eccezionali la farinata, tutte le paste fatte a mano, i ragù, i secondi di pesce e i dolci. Claudio oltre a consigliarti il vino da abbinare ai piatti scelti ti rende partecipe con la spiegazione dei piatti scelti. Locale piccolo ma dove trasuda tanto ma tanto amore per coccolare il cliente. Noi siamo stati fortunati, siamo riusciti ad essere coccolati per due sere di seguito. Auguro a Cristina e Claudio di custodire per sempre questo scrigno di cucina ligure