A Toa de Zena In Genova

Highly recommended restaurant with traditional Ligurian cuisine at modest prices. The dishes are all prepared on the spot, including fried food, which makes each dish unique and special. Welcoming and very kind owners.

My wife and I spent a wonderful evening at dinner in this very small trattoria restaurant (once a butcher's shop) serving typical Genoese cuisine located in the historic center of Genoa next to Piazza di Sarzano. The simple, spartan restaurant has very few internal tables, just 3, and in summer there are also several and more numerous ones outdoors on the street. We ordered gnocchi with house pesto and a Genoese minestrone as first courses and as second courses a terra-mar fry (anchovies, porcini mushrooms and borage) and a roast with carrots and pistachio panna cotta for dessert. What can I say? Everything was plentiful, delicious and the pesto made by them was delicious. The bread was also delicious and of excellent quality. The two welcoming, smiling, warm, competent, professional, friendly and helpful owners deserve a special mention and have created a climate of human warmth that can no longer be found in other restaurants. You feel welcomed and pampered from the moment you enter the restaurant and are looked after in a respectful manner without any intrusion. The very attentive and fast service and the right prices for the incredible quality of the dishes. We recommend eating outdoors when the warm weather arrives and you have a beautiful view of the street!! My wife and I spent a wonderful evening at dinner in this very small trattoria restaurant (once a butcher's shop) serving typical Genoa cuisine located in the historic center of Genoa next to Piazza di Sarzano. The simple, spartan restaurant has very few internal tables, just 3, and in summer there are also several and more numerous ones outdoors on the street. We ordered gnocchi with house pesto and a Genoese minestrone as first courses and as second courses a terra-mar fry (anchovies, porcini mushrooms and borage) and a roast with carrots and pistachio panna cotta for dessert. What can I say? Everything was plentiful, delicious and the pesto made by them was delicious. The bread was also delicious and of excellent quality. The two welcoming, smiling, warm, competent, professional, friendly and helpful owners deserve a special mention and have created a climate of human warmth that can no longer be found in other restaurants. You feel welcomed and pampered from the moment you enter the restaurant and are looked after in a respectful manner without any intrusion. The very attentive and fast service and the right prices for the incredible quality of the dishes. We recommend eating outdoors when the warm weather arrives and you have a beautiful view of the street!!

Intimate and cozy place, very kind owners and excellent hospitality! The dishes were very good, tasty and carefully prepared. The owners are available to advise and suggest courses, pairings and wines. Very positive!

In the vibrant heart of the historic center of Genoa there is a small authentic, intimate and genuine gem, the likes of which you can hardly find anymore. Authentic and tasty traditional Genoese dishes. Let the owners advise you who can tell you the recipe and origin of the ingredients for each dish. Recommended for those looking for an authentic and genuine culinary experience.

Cercate un locale carino coccolo o elegante? Non fa per voi.. 4 tavoli in n un piccoloooo locale moltooo alla buona. Cercate un locale dove mangiare genovese divinamente? È il vostro posto!! Gestito da marito e moglie credo sembra di essere invitati a casa loro Gentilissimi e disponibili e piatti fatti da loro. Il pesto fatto in giornata divino!! La crostata speciale. Peccato che il locale sia decisamente da curare di più

The food was fantastic; the place makes you feel like you've immersed yourself in Italian cuisine. The taste is the perfect definition of delicious Italian food. I would go here every time if I could. The service is first-class. The owner of the restaurant welcomed us very warmly and served us the food beautifully.

Ottima esperienza di cucina ligure in un locale moto piccolo ma altrettanto accogliente. Proprietari gentilissimi, sembea proprio di stare a casa! Antipasto con farinata (2 pz), funghi fritti, alici fritte e una verdura che non mi ricordo ma ottima. Per primi gnocchetti al ragù di cinghiale e funghi per mio figlio, trofie con farina di castagne e pesto per mia moglie e gnocchetti al pesto per me. 3 dolci ottimi. Acqua e vino, il tutto per 100€..ottimo!

Last night we had dinner in this small and extremely welcoming restaurant. The dishes were exquisite and there was the Genoese soul in them. With the managers we shared regional recipes and talked about our cities, a pleasant evening like with family. The menu has all inviting dishes and it is difficult to choose. I also recommend the orange tart, fragrant and special.

Hidden place in the Genoese alleys. Pleasant local cuisine and reasonable prices. The owner was very friendly and did everything he could to find us a place to eat!

I had dinner with the weekly truffle menu, excellent dishes and white truffle, excellent quality, excellent hospitality and kindness. to return with Genoese cuisine menu. The place is small, it's best to book. tables also outdoors.