Small, pleasant restaurant. Good food and not a tourist trap. We will definitely come back.
Konrad K
.
16 Aprile 2026
10,0
The food was delicious and fairly priced. The man running the restaurant was very kind and attentive. One of my most enjoyable meals in Naples
Taywin D
.
12 Aprile 2026
10,0
We ordered a pasta dish each. Vongole and Genovese, both very good. Then we ordered a dish to share, one of the dishes that is outside but that they do not bring you with the menu (typical Neapolitan dishes and more affordable prices). Also very good. The photo may not do it justice since the place is not very bright.
It would only be better if they indicated that they have dishes off the menu such as dish of the day.
In total 49 euros. The waiter was very nice and the dishes were very good, it is worth it.
Júlia M R
.
12 Aprile 2026
10,0
Found by chance, lucky to get a table for 2 without a reservation in this very little restaurant. It was our lucky day. We had pasta scarpatiello, spaghetti alla Nerano, fried cod and fried filled courgettes’ flowers all “wet” by a heavenly delicious Biancolella from Ischia island suggested by the owner. Sublime!
Bar Dado
.
11 Aprile 2026
10,0
one of the best places we ate in Naples. we went there twice in 5days. the host is a wonderful person.the food is amazing so the atmosphere. You might need to wait a bit but it's not so long and it's so worth it.
Αγγελική Λουκακη
.
11 Aprile 2026
10,0
Fantastic Neapolitan restaurant. Every dish was excellent. Spaghetti alla Nerano was such a simple sounding dish but the end result is so much more than the parts. Rigatoni cozze and pecorino was so delicious and my husband loved the fish soup. Wines were excellent and the owner really kind.
Alex Ball
.
10 Aprile 2026
10,0
The food was very nice but the staff did not get us any bread and we saw others getting bread direct. The chairs ware not comfotable the good thing was that it was very cheap.
Luca Chenen Lu
.
10 Aprile 2026
6,0
On my way back from the Capodimonti Museum, I got off at a nearby bus stop and decided to try this highly-rated restaurant. Having researched the menu beforehand, I ordered the "Paccheri with Baccalà." The paccheri that arrived was exquisitely flavorful, and when I told the waiter, who occasionally came to check on us, how delicious it was, he seemed relieved. The restaurant wasn't very large, and tourists and locals came and went, but the waiter's smart and efficient service was impressive!
As others have mentioned, I thought they didn't serve bread because the paccheri was so substantial (lol). A cover charge was added, but the service was well worth it.
広島れもん
.
09 Aprile 2026
10,0
What do they say? Good things come in small packages! Everything was truly excellent in a super intimate setting. Unbeatable value for money! HIGHLY RECOMMENDED
Erica Costa
.
08 Aprile 2026
10,0
We came on the recommendation of the guesthouse owner, and I must say he was right. It's a small place where I believe the owner serves, and I must say he does a great job, because he's the only one waiting on the tables and makes the place feel very welcoming. The food arrives very quickly and is quite delicious. We ordered the house wine, and I've never tasted one so good. If I have the chance to return to Naples, I would definitely eat here again. I do recommend making a reservation, though, because the place is small and busy, and otherwise you'll have to wait.
Gisella Huaman
.
08 Aprile 2026
10,0
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