Bar Tre Corone In Genova

7,1

Basado en 114 opiniones encontradas en 2 webs


tend

565
Di 2.372
in Genova
225
Di 866
di cucina Italiana in Genova

I clienti commentano i loro piatti di...

focaccia brioche caffe dolci

Gestione recensioni

Recensioni Nota
Google 109 8.8
Recensioni Nota
TripAdvisor 25 8
Modern, welcoming place with very helpful table service.
Più commenti
in Google
.
30 Novembre 2025
6,0
When I come to Genoa, in fact, as soon as I disembark, I can't help but go to 3 Corone. Every time I go, I find it divine. The coffee is excellent, the staff exceptional and fast... then we want to talk about the freshly baked focaccia, and the sandwiches, at least before I leave, I'll go at least a couple of times.... congratulations to all of you.
Più commenti
in Google
.
25 Settembre 2025
10,0

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La Barca

21/12/2025: Excellent pizza, with a choice of dough. The slice is good, but not too good. Friendly staff.
18/12/2025: Fifteen of us went on Wednesday evening, drawn by the enthusiasm he posts on social media, and we were intrigued to try it for dinner. We were greeted professionally and seated at a table. We ordered various appetizers and then moved on to pizza, which was all very good, from the cured meats and cheese appetizers to the mixed fried fish, before enjoying the pizza as well. WE REALLY ENJOYED IT. The quality/price ratio is truly excellent. Spend less than average and eat a lot! Then, when Francesco sees that we can build trust, we have a lot of laughs! Go try it! See you soon!
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Albergo San Lorenzo

11/11/2025: A hotel from the 1970s, but well-maintained and cared for! Quality food, traditional cuisine, excellent service, and friendly owners! It's a 5-minute walk from the center of beautiful Santo Stefano d'Aveto! We'll be back!!
27/10/2025: I visited this restaurant for the first time during the traditional transhumance on October 26, 2025, and I had a VERY WELL lunch. A small disappointment is that a waitress (whose name I don't know) acted rudely toward me over something trivial. I wanted to clarify this immediately, but she responded with superficiality and arrogance. I understand the nerves caused by the busy day, given that the restaurant was packed for the event. I'm a drop in the ocean, but customers should be treated with some respect and courtesy, given that they are a source of income...

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