10 Diego Vitagliano Pizzeria In Pozzuoli

Lino our waiter was amazing, kind, and explained all of the different pizzas we were served from the tasting menu. Ricardo the chef made the best pizzas we have ever had. Pio our sommelier explained each of the 7 different wines we had with elegance, passion, and style!!!

Very tasty pizza, we will return

Nice and clean place, great staff and delicious food

Very good pizza, among the best in Naples. A special mention to the parking attendant at Olivetti tonight (17/05/25), a decent, well-mannered, kind person who didn't expect anything.

PiZZa e Pio Epic! The best pizza ever Pio number 1!!!!!!!

Amazing Pizza and Wonderful Experience at Diego Vitagliano Pizzeria I had an incredible dining experience at Diego Vitagliano Pizzeria! The pizza was truly exceptional — perfectly baked with fresh ingredients and bursting with flavor. It’s clear that they take great care in crafting each pizza. The staff was incredibly kind and attentive, making us feel very welcome from the moment we arrived. They were genuinely friendly and attentive, which enhanced our overall experience. One of the highlights of our visit was the stunning view from the restaurant — a beautiful setting that made the meal even more enjoyable. During our visit, there was a 4.4 magnitude earthquake. I was impressed by how calm and professional the staff remained, quickly explaining that everything was fine and ensuring everyone’s safety. Their calmness and reassurance made us feel secure and cared for. Overall, I highly recommend Diego Vitagliano Pizzeria for anyone looking for delicious pizza, friendly service, and a lovely atmosphere. We will definitely be returning!

Food fantastic with an amazing gluten free selection. Ordering food not so easy. Had to scan bar code to see menu on your phone then when showing staff what you would like they didn't seem to know their own menus even though it showed Italian and English.

Pizza undoubtedly above average, some useful info: it doesn't allow you to book, at least in the evening, so you will find yourself waiting at the entrance with many people and quite a bit if you go on the weekend, in my case 30 minutes. Once seated you will find yourself waiting another 30 minutes at least after ordering before having dinner. The room is quite small and being very crowded there is a lot of noise. On a positive note, there is parking available further ahead for restaurant customers. For the cost, even the Margherita is above €10.

Gentilezza, cortesia e bontà sono i tre punti essenziali di questa pizzeria. Ho ordinato una pizza, ma il mio ragazzo ha accidentalmente versato la coca cola sul tavolo, facendo cadere Il contenuto sulla pizza, al che, ne ho ordinata un’altra, puntualizzando e scusandomi di pagare per intero la terza pizza. Quando abbiamo chiesto il conto, a nostra sorpresa, ci hanno calcolato soltanto due pizze senza considerare l’inconveniente. Assolutamente un dettaglio importante, poiché trovare questo tipo di trattamento è molto raro. Consigliatissimo.

Locale grande con possibilità di parcheggio nelle immediate vicinanze. Varietà di pizze e cotture. La mia, una rustichella, davvero buona e digeribile giacché molto croccante. Facendo il confronto con un’altra pizzeria di Napoli (vomero) famosa per la doppia cottura, direi che qui il pomodoro usato era di minore qualità. L’ affollamento eccessivo purtroppo non è rilassante ma, tutto sommato la pizza mi è piaciuta ed anche la gentilezza del personale al tavolo.