007 L'originale Di Gugliuzzi Giuseppe In

Very good pizza, even the first courses, more expensive than we thought we would spend, overall we had a good time

Excellent pan pizza. Unique. Crumbly. Welcoming place near the sea. The only downside is the interminable wait if you arrive after 8:30 pm (about 1-1.5 hours)... a shame.

A welcoming location, fast service, and a resounding failure: the pizza was burned on the edges and the rest was raw. Prices were high for what they offer.

Among the best pizzas I've ever eaten. I chose the Futura pizza two nights in a row because it was so good. Now I can't wait to return to Amantea to try another one. The quality of the ingredients is incredible, top notch. Congratulations!

I wouldn't go back. Long wait times. Poorly organized staff, strange pizza, thick everywhere, even in the center, almost like a slice... although not bad. Fair prices, pleasant outdoor seating.

As guests of a dear friend of ours from Amantea, we visited this seafront restaurant, where we enjoyed incredible traditional Calabrian dishes, such as caponata, crushed olives, anchovies with chili pepper, stuffed anchovies, fresa with cherry tomatoes and anchovies, and the incredible pasta with breadcrumbs, anchovies, and chili pepper. Personally, I think it was one of the best "traditional" fish dinners I've ever had (and I've had a lot!). The restaurant is simple, as you'd expect from a seafront location; the staff was always courteous, and service was quick, even though there were quite a few customers. It was truly an experience worth repeating and one I won't soon forget. As for the bill, we paid €30 per person, and by the time we left, we were more than full!

Highly recommended. Delicious pizza and mussels. Excellent value for money.

👍👍BRAVISSIMI!!! EVERYTHING COOKED WITH LOVE, IMPECCABLE QUALITY OF THE FOOD AND AS A SIDE DISH THE PASSION OF THE OWNER AND HER STAFF...WE WILL MISS YOU