Water Wheel In Diano san pietro

Great beer, welcoming place and everyone is very kind.

Interesting location in a converted mill, quaint and rustic with a bar-like charm, and at first glance, not a "real" restaurant. The pizza, however, was sensational! Update 1 year later: The kids are still raving about the pizza; it really made a lasting impression!

A wonderful experience in an old mill. Great food and beer!

Perfect steak, great ambience, first-class service

Strange place: old mill Very unique Beautiful outside Good meat

A unique place I've known for 40 years... The food is good, the beer... What can I say? The rock and blues background music is for connoisseurs. But above all, it's The Water Wheel! Nothing else is needed.

Very nice and characteristic pub, good food and good beers.

This place has a magical atmosphere that hasn't changed over the years. Truly one of the most beautiful pubs in Italy, housed in an old mill and run by Italian-English owners. Good selection of Irish draft beers: Guinness, Kilkenny, and even the classic lager, Harp! They also have cider on tap. Excellent cuisine, especially the grilled meat dishes: rump steak (as pictured) is truly excellent, as are the lamb chops and rostelle. The focaccias are also good (I've never tried their pizzas... I've always preferred to play it safe with meat). Some people complain about having to order at the counter, but it's obvious they've never been to an Irish or UK pub, where this type of service is quite common, and in my opinion it further enhances the atmosphere. In any case, the food is then brought to your table by the staff, while everyone must carry their own beers to their seats (with a tray if necessary). My only criticism (hopefully constructive), which didn't affect my rating, is that on my last visit, I saw a friendly young waitress pouring Guinness all at once, without letting it settle before refilling. Knowing that the owners know how to pour excellent Guinness (with the appropriate amount of time), I'd expect them to train their staff so they can consistently serve top-notch stouts, in true Irish style.

The food was incredible the atmosphere made even more better I definitely recommend coming year one time but the ordering system was a bit weird.

Bellissimo posto, locale super caratteristico! Focaccia normale, ma era di giovedì alle 23. Da tornarci sicuramente in un'altra occasione!