Vitale 72 In Aversa

The place is small but very beautiful and welcoming. The staff were very attentive, from the welcome to the table service. We ate very well; everything was truly delicious. Our favorite dish was the grilled octopus, which was spectacular. The only downside was the smell of fried food upon arrival, but that was to be expected and went away after a short while.

Delicious cuisine in the heart of Aversa, fresh produce cooked to perfection, accompanied by excellent wine and excellent service.

Quality and courtesy are at home

We had lunch with six of us on a Sunday. The place is beautiful, and you can see the utmost attention to detail and furnishings. We took a small but wonderful journey of taste. We were pampered by Francesco, the chef, and his wife. The dishes are prepared with top-quality ingredients and the utmost care. We will definitely be back.

The food is very good, with an extensive menu featuring excellent dishes, including a gluten-free option. I enjoyed everything: good appetizers, shrimp in kataifi pastry, tuna tartare, tuna tataki, and stuffed tacos. The cacio e pepe was excellent for the first course. The dessert was delicious. Good wine list with excellent prices. The dining room is modern and comfortable. The location is good, but if you're coming from Naples, it's best to exit at Aversa Nord to avoid the historic center, which has limited traffic zones. Friendly staff. I recommend it.

A welcoming, centrally located restaurant, just steps from Aversa Cathedral. Cinzia, the dining room staff member, is professional, very friendly, and always available to accommodate any request. You'll feel right at home. The dishes are excellent, carefully prepared, and, most importantly, you can tell they've been carefully crafted by the chef. From appetizers to dessert, it's hard to find fault, and the menu is varied. You'll find both traditional dishes and new interpretations, never dull or mundane. Highly recommended.

A surprising discovery in the heart of Aversa. Excellent quality ingredients, expertly prepared. The owner is incredibly friendly and welcoming. The atmosphere is very refined, allowing you to chat and enjoy the food without being overwhelmed by noise or space. We'll definitely be back to try the entire menu! 🖤

A culinary experience not to be missed! As soon as you step inside, you're greeted by a warm and vibrant atmosphere, perfect for both a romantic dinner and a dinner with friends. The service is impeccable: the staff is smiling, attentive, and always ready to recommend the perfect dish or wine pairing. Speaking of the food... wow! Each course is a celebration of authentic flavors. The appetizers are a celebration of freshness—perfectly balanced tartare; the first courses? Worthy of a Michelin-starred restaurant: homemade pasta rolled to order, with sophisticated sauces and a refined technique. The second courses are equally surprising: succulent meat and fresh fish, expertly cooked. The maccheroncini (see photo) are a must-try—an explosion of flavor that captivates you from the first bite. And finally... the desserts are a delight! Whether you choose a classic artisanal tiramisu or a gourmet surprise from the chef, every dessert is a sweet treat: the chocolate tart, a new summer addition, is a winner 😋 In short: excellent quality, creativity, a welcoming atmosphere, and super-professional staff. It's the ideal place for those who love eating well and enjoying a satisfying and authentic gastronomic experience. Highly recommended: we'll be back! 😊

Excellent restaurant haute cuisine tasty and delicious dishes skillfully cooked. Highly recommended. Parking in the area

Very nice and central restaurant. All the dishes ordered were good, especially the appetizers. The first course didn't convince me 100% but I really appreciated the kindness of the owner who served us. I would gladly return