Trattoria Sa Merenda In Orosei

Best food in Sardinia. Everything was very tasty, fresh, and reasonably priced. Only the waitress was a bit rude/judgemental, when we asked cheese on the side with the pasta and with our food options. Other than that, amazing food!

Dinner with friends, three of us chose fregola with seafood, it turned out to be an excellent choice, truly delicious, one of us chose the dish of the day, what can I say.... we left full and satisfied! 😋😋😋

Delicious food, the fregola is a spectacular dish full of seafood and it comes in abundance. We've been to the restaurant twice and I have nothing to complain about. Impeccable service, the girl serving us is very professional and cheerful.

A truly welcoming place! We had the baby octopus and fregola, which were truly fantastic! The service was excellent; despite my requests, both the waitress and the chef were incredibly helpful! The prices are very affordable! I highly recommend you try this place, where kindness, tradition, and flavors come together in an exciting combination!

I ate the best fregola in Sardinia at this trattoria with traditional flavors. The owner (and chef) was top-notch, along with his myrtle and filuferro. A must try!

Excellent cuisine, friendly and efficient service, and a dedicated and passionate owner. It's always a pleasure to return.

Finally, a trattoria. Good food at fair prices. I had an amazing sea bream. The house white wine was good. The owner was very friendly and offered us myrtle liqueur (delicious) at the end of the meal, and we chatted a bit. The waitress was very kind and knowledgeable, and was able to explain the dishes if asked. Thank you.

A good restaurant with reasonable prices, 500 meters from the center but highly recommended. Good service from Debora. Friendly owner. Good wine.

We had dinner on a Friday night and made reservations a few days in advance for 8:00 PM. We arrived 10 minutes early and the restaurant was empty, but by the time we ordered, it had filled up (we counted just over 30 seats). There were three of us, two adults and a 9-year-old child. We ordered an appetizer (seafood salad with fruit), fregola di mare for two, a mixed fried fish dish, and French fries for the child. Half a liter of house white wine (a pleasant Vermentino), water, iced tea, and a coffee. The bill was €94. Generous portions and very good food, undoubtedly freshly prepared. We asked for garlic to be omitted from the dishes, as my wife can no longer digest it and is at risk of becoming ill. They accommodated our request with no problem. We will definitely return if we ever find ourselves in the Orosei area again.

Very tasty local cuisine. We took two starters, a fritto misto, sea bass and a spaghetti vongole e bottarghe. The service was also perfect.