Trattoria All'Antico Portico In Treviso

Excellent historic osteria in the center of Treviso. Strong flavours, the only flaw is that the portions are a little small. I would also like to point out some "bigoli" which looked more like spaghetti alla guitar, by section (see also photo). But excellent seasoning. Like the final tiramisu (but not much of that either).

I was here for New Year's Eve dinner, they don't do a big dinner but an à la carte menu, which I appreciate. I took crescents filled with montasio, a truly successful dish, cooked just right. Then I tried the pork fillet with baked potatoes, but I liked it, but it was perhaps the least successful dish Furthermore, for dessert I tasted the strudel with cinnamon cream, one of the best strudels I have ever eaten in my life and the combination with the cinnamon cream was excellent. I also tried the tiramisu, good but I was expecting something more, too much coffee for my taste but that's very personal, I found the biscuit not very tasty and too elastic, in my opinion you could do better I really liked the place, it was old but very well kept, small and welcoming Friendly, polite and competent staff Correct prices for the place

Located in Piazza Maria Maggiore in front of the Church, the restaurant is small but very welcoming, with a family atmosphere. The dishes are excellent, from the side dishes to the dessert, quality reigns supreme (tiramisu top marks). Five stars also for the staff: professional, young and smiling! Highly recommended!

We had a great time at lunch with friends. The place is very original, the food was excellent, the hospitality was top. Advised.

The place is nice and popular, but 20 euros for a small piece of meat and two slices of polenta seems too much to me. As for the food (dessert aside), there is ample room for improvement

I would like to highly recommend this place first of all because I ate well and above all I want to underline that the owner behaved like a true gentleman and at the time of the bill he gave us a discount for a delay in waiting for the dishes. (A delay not even that big and we hadn't even complained because no one dies if they wait a little longer. The owner apologized before the food arrived and then at the time of the bill he decided on his own initiative to treat us well It's not that obvious and in many places they don't do it that way so it was commendable).

Typical Treviso cuisine, as the sign at the entrance says. Very good traditional dishes and elegantly presented. I particularly recommend their specialty “veal cheek” and the wine from the owner's vineyards, which is really good. Prices ok, service definitely improvable (a bit of lack of heat given the restaurant and a bit slow).

Typical trattoria with traditional dishes. All very good. Price more than fair

Excellent food, beautiful terrace

Recommended, I didn't know it, we ate very well and above all the manager of the restaurant was very professional and very polite, super recommended!!!