The Botanist In Porto san giorgio

01/01/2025: We ordered takeaway for New Year's Eve and it was my first time serving myself at this place. ABUNDANCE: Rating 5/5. One thing is certain. You won't starve. The portions are plentiful and generous. STARTERS: Rating 5/5. The marinated salmon and the cold seafood salad are delicious. As well as the mussels and scallops au gratin. Then reheated in the oven once home they were truly delicious. FIRST START: 5/5 Really tasty lasagne and fish crepes. Just like your grandmother would make them for you. LENTIL: Rating 2/5. Too "watered down". But not in the sense of brothy but actually of water. It did not satisfy the palate and remained anonymous. FISH SKEWERS: 5/5. Fish skewers. Good and tasty. Warmed up in the oven they weren't bad, although "cooked & eaten" is another thing. FRY FISH: 3/5. Prepared and eaten at the moment it would certainly have been more enjoyable. Heated at home doesn't give it its due credit. NEGATIVE NOTE: Staples from a stapler were used to close the various takeaway trays. I consider them unacceptable, as they represent a serious risk to the safety of us consumers and especially of children. In my opinion they demonstrate little attention to basic standards of care and professionalism.

18/12/2024: Fresh fish, cooked perfectly, tasty but not heavy.