Tattoria La Botteghina In Livorno

Had lunch with wifey. Excellent choice, food was good, wine was good, dessert was excellent!

Exquisite dishes, vast choice of both sea and land, friendly and competent owner. Spacious caciucco of unimaginable dimensions. Low prices.

Daniele and Matteo... as well as all the rest of the crew... top typical Livorno home cooking and more... super characteristic place... worth trying!!

Cozy trattoria/restaurant, typical dishes, top cacciucco.

Business lunch with colleagues...everything excellent, from the service to the food.

Informale. Cibi gustosi della tradizione livornese. Gestori gentilissimi. I moscardini in umido erano favolosi! 😊

Excellent experience because for the first time then the food was very good and a good mixed land and sea appetizer, second course was an excellent fried prawns and squid with good house white wine and delicious blueberry cake and coffee. Thank you I will be back.

Family birthday dinner. The place is quite small, the tables are well arranged but there is a feeling of "compression" (at least for me). The menu is announced directly at the table, there is no tableau to consult or a physical menu, consequently it is not possible to have an idea of ​​the amount that could be spent for each course. We took mixed seafood appetizers and a first course (black rice, seafood carbonara, and "shelled meat"). Overall the dishes are filling and good. There is also the possibility of ordering products for gluten intolerants/celiacs, but I don't know in what quantity and measure. The overall score is 3.5-4/5, due to the slightly cramped environment and a small "cockroach"/plate found on the wall, which however was not reported to the owner.

Siamo capitati per caso alla botteghina, trattoria semplice che propone piatti tradizionali. Ci siamo trovati decisamente bene anche se avevamo giusto il tempo per un piatto di pasta. Ottima la carbonara di mare gustosissima e piacevole per chi come me ricorda i mitici anni ottanta. Servizio rapido e prezzi contenuti. Eccellente 👍

Prima volta, ma avevo ottime recensioni e cosi è stato, eravamo in sei ed abbiamo preso tutti due portate. L’antipasto di mare è ricco e gustoso, i primi davvero molto buoni come la mia carbonara di mare ma anche lo spaghetto al granchio blu era delizioso, i secondi orate molto grandi ben cotte e saporite e il polpo briao disteso sulle fette del pane era tanto e buono. Vino della casa ribolla gialla ottimo. Prezzi onesti e locale tipica osteria. Lo consiglio e per il gestore dico continuate cosi ci rivedremo sicuramente