Solcalante In Procida

18/10/2025: This place was a delightful discovery. We felt at home right away. Everyone was kind and friendly, and the food was truly delicious. I highly recommend it.

12/10/2025: If you're looking for a culinary experience that makes you feel instantly at home, "A Casa Mia" in Marano di Napoli is the place to be. Four of us, two couples, were welcomed, and the first thing that struck us was the splendid terrace with a breathtaking view. The staff was incredibly friendly and made us feel immediately at ease. We began with a series of delicious appetizers: the buffalo mozzarella was fragrant and incredibly fresh, the ricotta was delicate, and the mixed cured meats evoked ancient flavors. Among the must-try dishes are the famous cabbage with pork, the soffritto, grandma's meatballs, and the majestic parmigiana, accompanied by mouth-watering bruschetta and zeppole. A taste of the first course, the lardiata, left us speechless: I hadn't tasted anything this good in years. It's nice to know that all the vegetables come from their private garden, a real touch of authenticity. After a short break, we enjoyed a large, uniquely flavorful rib-eye steak, accompanied by a fresh green salad. And to top it off, the babà was simply excellent. A huge round of applause goes to Michele, who has created a new way of catering, and to Carmela, whose empathy, smile, and expertise are essential to the success of this restaurant. Congratulations to Michele, Carmela, and the entire staff at "A Casa Mia," which from today becomes my home too.