Società Napoleon Di Marchiano Paolo E C Sas In Andora

27/02/2026: Simply perfect. Excellent gluten-free pizza. A well-kept, simple, and quick place.

23/02/2026: We went on the recommendation of friends. You need to book, especially on weekends, even in winter, because it's always busy. They have two sittings, but the wait is definitely worth it. The menu is rich in meat and fish. The dishes are generous and excellent, and the presentation is also very thoughtful. Everything was delicious! We ordered several different dishes and I was amazed at how good and plentiful they were. Many pasta dishes with fresh homemade pasta, very fresh fish, even just the bread served at the table is special, mixed with unique focaccias. They also have pizza by the slice, served by the meter in a very original way, with trays raised in front of the diners. Don't expect to have a quiet or romantic dinner or lunch on weekends, because it's crowded, but it's an excellent place for friends and family. The desserts are also unique, the homemade tiramisu served in a real coffee maker. I will be returning very soon and very often, also because, in addition to the affordable prices for the quality of the food, you practically eat with a spectacular sea view.