Sea.Wies In Ultimo

13/11/2024: Meine Bewertung betr. die Kategorie "bäuerliche Einkehr". Hervorragend und sehr bodenständig-urig! Auch am Abend mit Törggelen und Gitarrenspieler. Ganz super die Schlutzkrapfen. Alles original südtirolerisch bei herzlicher Bauernfamilie.

08/11/2024: When I'm in South Tyrol, I always stop by the "Puzer", Hubert and Monika and take big detours if necessary. Excellent down-to-earth food, barley soup, sauerkraut with fine pork, super freshly made Schlutzkrapfen, warm donuts filled with raspberry jam, homemade apple juice, our own wine, our own schnapps and our own chestnuts. Almost everything from our own farm: family business through and through for generations. Not feigned, sincere South Tyrolean warmth. I've been thinking for years about whether I should make this review public so that the "cleaner" doesn't become overrun with tourists. But the family is so down-to-earth that the danger can be ignored. Arnulf Mangold, Stuttgart