Good food with reasonable prices, beef tartare with truffles abd walnuts cake you must try
ACS
.
25 Febbraio 2025
10,0
Piccolo ristorante, personale gentile,tempi di attesa giusti, ottimi piatti, se passate da quelle parti lo consiglio sicuramente.
Roberto Z
.
02 Febbraio 2025
8,0
I have always appreciated restaurants that constantly change their menus based on what the market offers; this is how it is for this restaurant in the center of the Fair. Homemade pasta, tasty and refined dishes with a touch of originality. The only note if I really have to find the hair, the wine list is a little poor for the quality of the dishes. Let's say that the cuisine offered by the restaurant deserves a wider choice. Congratulations to the chef who could very well compete proudly with more than a few starred chefs.
Roberto Pilat (Roberto Pilat)
.
31 Gennaio 2025
8,0
Excellent quality dishes, both for the raw materials and the presentation (the eye played its part!!).
Personally, I would dare to take a little more care of the environment, but all in all it is a welcoming place that makes you feel at ease.
Arianna P.
.
27 Gennaio 2025
8,0
Congratulations guys......simply THE ART OF WELCOME 😍
gabriella cavaletto
.
23 Gennaio 2025
10,0
Chosen by chance by opening Google and reading the reviews. We were not betrayed by the choice! Indeed, super satisfied with the food and the kindness. Small but nice environment!
Alessandra Monti
.
16 Gennaio 2025
10,0
The restaurant offers local dishes prepared with the highest quality raw materials, enhanced by a touch of innovation that enriches each course.
The plating is meticulous and each dish is inviting to both the palate and the eyes, with a perfect balance of flavours.
We enjoyed simple but tasty dishes, such as polenta with sausage, mushrooms and melted cheese, truly delicious.
The place is welcoming and the service is impeccable, with friendly and helpful staff. Furthermore, the quality-price ratio is very honest, making the experience even more pleasant.
Highly recommended for those looking for traditional dishes but with a touch of originality. A great find!
Rinaldo Gabbianelli
.
01 Gennaio 2025
10,0
Siamo arrivati tardissimo (14.30), ma nonostante l’orario c’hanno detto che la cucina era ancora aperta.
Senza metterci fretta nella scelta, visto il menù che rivisitava anche i piatti tradizionali abbiamo potuto assaporare sia i piatti Montanari che dei tortellini saporiti.
Ottima qualità ad un prezzo nella norma. Sicuramente se in zona ritorneremo.
Mirianato
.
19 Dicembre 2024
8,0
We had lunch here with a simple "polenta, melted cheese and soppressa", very good, friendly staff and normal prices!
Margherita Furai
.
01 Dicembre 2024
10,0
Had dinner with friends, excellent welcome and excellent steak, good lagrein, dessert not up to par.
Price 45 euros
Claudio
.
14 Novembre 2024
8,0