Welcoming kindness and excellent dishes, excellent pizza
Max Ber
.
28 Ottobre 2025
10,0
This is our third time here, but this time we tried the restaurant menu, which we enjoyed much more. The fish-based starters were very tasty, and the grilled whitefish was delicious. The side dishes were fresh and beautifully presented. There's a wide selection of wines, and the young staff is friendly and welcoming. Prices are average. We were pleasantly surprised by Mr. Antonio's manners and helpfulness. Highly recommended!
Rita Grillo
.
25 Ottobre 2025
10,0
Very good food and perfect, excellent service.
Max. R
.
22 Ottobre 2025
10,0
The atmosphere allows for large tables inside, so it can be noisy depending on the manners of the guests. The pizza is pleasant and the service is attentive.
valentina valenti
.
11 Ottobre 2025
8,0
Despite not being an AIC affiliate, the gluten-free and lactose-free menu was sublime. From the appetizers to the rich risotto and dessert, which followed with baked fish. Everything was truly delicious, featuring seafood, but there was also a lake version: definitely worth trying.
We were amazed by the variety of the menu, with no restrictions due to food intolerances. The attentive service was also excellent, along with the convenient parking inside the restaurant, just a few meters from the lake. This was definitely the icing on the cake, as parking in Trevignano Romano is difficult to find on Saturdays and holidays, not to mention the cost of parking.
In conclusion, it was a Sunday of... tasty surprises. We'll definitely try it again with the autumn flavors.
Frank 57
.
02 Ottobre 2025
10,0
We had dinner three days ago with a couple of friends who had been there before. Nice location, good service, a little slow. We had seafood (mixed appetizer, turbot, fried fish), well-cooked and delicious. The price, €55 per person, was a shame, too high in our opinion, compared to other restaurants in the area with similar seafood. I don't think we'll return because of the price.
Franck
.
23 Settembre 2025
6,0
Excellent dishes (both meat and fish). Very friendly staff and a lovely place with lots of greenery.
Mario “CapMar” Caprio
.
21 Settembre 2025
8,0
A pleasant outdoor dinner, with only one thing I found obnoxious: one of us asked for the pizza to be generously topped with tomato sauce. There was a surcharge of about €2 on the bill for this reason. Furthermore, it's unfair not to inform the customer of this absurdity when they order. I can perhaps understand that requests for additional items like buffalo mozzarella or porcini mushrooms, for example, could be billed separately, but here we're talking about nothing more than tomato sauce, the origin of which we don't even know—we don't know if it's Italian or Chinese. In short, I found this not only petty, unfair, and ridiculous, but also grotesquely absurd.
Update, September 19, 2025:
I understand that my review may not be appreciated by the owner of the establishment, but first of all, the surcharge was €2 on a single pizza, not €0.50. This is obviously not for economic reasons, but for a matter of principle. The tone of the owner's response qualifies it for what it is. Writing "he's blowing my mouth, talking nonsense" is a very offensive way of addressing a customer. I didn't report it on the spot for two main reasons: the first is that when I learned of the surcharge, we had already left the establishment and were on our way home; the second is to avoid involving the friends who had brought us there and who noticed the surcharge themselves. One last thing: if you make the tomato puree yourself, you could list it on the menu; it would certainly be appreciated by many. If you don't list it, it's legitimate to assume it's store-bought, that it's not Italian. How do we, as customers, know where you get the ingredients if you don't list it? Obviously, this applies to all ingredients.
Giardino Segreto
.
19 Settembre 2025
6,0
Very nice location with outdoor dining options. Attentive and friendly staff.
The dishes and ingredients are delicious.
I recommend the gnocchi with lake ragù, fettuccine with porcini mushrooms, and the grilled lake fish.
I will definitely be back to try the pizzas.
Flavia Paolini
.
04 Settembre 2025
10,0
Professionalism and quality.
I have been going there for years now. A guarantee. Lately (2023) prices have increased significantly.
Valerio Guagnelli Scanzani
.
02 Settembre 2025
10,0