Ristorante Pizzeria da Vincenzo a Bomb In Senise

Superb food, scialatielli with all kinds of delicious fish! Chef Vincenzo was very good.

On a Thursday, we arrived from a nearby town because someone had recommended the pizza there. My wife, my son, and I ordered two pizzas, a plate of pasta with tomato sauce, and a potato chip. The pasta for the son arrived cold and the pasta was poorly cooked (the child barely ate anything), and the chips arrived cold and overcooked. The pizzas were adequate in terms of both size and ingredients. Overall, let's say it was a 5.5 experience. The service was friendly and helpful. I forgot after a while that we were having a nap, and the child fell asleep, so we ordered two truffles to go. I have to say they were excellent, but the price was moderately high.

Returned yesterday like every year.. And as always great satisfaction.. Yesterday, since everything was full, we waited a bit for the order but then as always, attentive and careful service

We went for dinner. The place was very nice and welcoming. The staff was friendly and very kind. But the real highlight was the food. We ate really well. We chose two peppered mussels and the delicious cod. We continued with spaghetti with clams, paccheri with tuna, and spaghetti with mussels and fresh cherry tomatoes. Impeccably cooked!! The main dish was a focaccia pizza. An excellent wine, and what more could you ask for? I never expected to eat such fresh and, above all, beautifully cooked fish on August 15th. The price was absolutely reasonable!!

Dinner with 8 friends for €37 per person for an appetizer and a main course, coffee, water, and two bottles of wine for €12. The price is reasonable, but above all, the food quality is absolutely average and the service is below average.

Beautiful location, panoramic views Excellent cuisine (pizza and cruschi are top-notch) Fast service and very friendly staff

We dined at the "Da Vincenzo" restaurant in Senise on Monday evening, and unfortunately, the overall experience was disappointing due to the quality of the service we received. One of the waiters—whose name we don't know, but who was recognizable by his short stature and lack of hair—became rude and unprofessional, not only toward us but also toward a colleague who had initially greeted us with courtesy and a smile. The aforementioned waiter ignored some of our requests, was never cordial, and responded brusquely to a simple question regarding table availability. This behavior unfortunately ruined our enjoyment of the evening, despite the good quality of the food and the pleasant atmosphere of the restaurant. We trust that management will take this report into consideration in order to ensure future service commensurate with the quality of the cuisine and the ambience. We would like to emphasize, however, that the food was delicious and the restaurant's atmosphere was pleasant.

They made us feel great! All the staff is friendly and very kind without being obsequious, Vincenzo's cooking is, without exaggeration, superlative: a creative chef and attentive to the smallest nuances of flavors...we hope to return...thanks Vincenzo at Bomb