Ristorante Maso Burba In Commezzadura

14/08/2024: What can I say, everything was perfect, a starred restaurant where you really feel at home. Guided in a precise but also friendly way by Peter the chef who explains each of his dishes with great enthusiasm!! The first starred restaurant I've been to where the chef truly brings his enthusiasm and passion to every table in person with detailed explanations of his dishes. A huge added value that makes the guest feel truly at the center of attention. Let yourself be guided on a culinary adventure of great value and you will be thrilled. Truly astonishing that each of us had a different and refined dish, usually in high-end restaurants there is one menu followed by the whole table. Here, however, the chef graced us with ad hoc dishes for each diner, accompanied and wisely paired with cocktails and wines, including non-alcoholic ones, for those who wish, I personally recommend trying!!!

14/08/2024: We had a wonderful evening here when we came for a celebratory meal last month. Service was incredible and the concept behind each menu was fun. The experience is super flexible with the option to mix and match across menus but we opted for the seafood focused Classico Nikkei menu. There was only one dish I wasn’t into (personal preference) but could appreciate the effort that went into creating each course. Thank you Peter Brunel and team for helping us celebrate!