Ristorante l'Onda by Hotel Baia Azzurra In Nago-torbole

“We are on our honeymoon and the restaurant welcomed us with flowers and drinks , which was sweet gesture. . The food was delicious — we had burrata, steak, and spaghetti, and the steak was the best! The atmosphere was excellent. Special thanks to the ladies working here, they were all amazing and their smiles made our night even better.”

We were introduced to this restaurant by our hotel concierge; it's located on the lakeside, and needless to say, the view is enchanting. The ladies working there were incredibly kind: they explained the food on the menu to us, explaining every detail. There are some places where you know you'll eat well, and indeed, we did: everything was superb. The wine list isn't bad either. The selection isn't extensive, but it's absolutely satisfying. I read someone complaining about the prices, which I find absolutely fair for the chef's skill, the enchanting location, the presentation of the dishes, and the staff. If I may, I have one criticism: the cutlery, so beautiful but so uncomfortable. A magnificent evening. Thank you.

A very cozy and lovingly designed restaurant. With a beautiful outdoor area and a fantastic view. Friendly service and excellent food. We visited twice and were completely satisfied both times.

Very friendly, good service, and excellent cuisine – from aperitifs to dessert. Pleasant atmosphere on the terrace overlooking the lake under olive trees. We're already looking forward to our next visit!

Wonderful, delicious, and formidable food. Every single dish was outstanding. The service staff was very courteous and attentive. The atmosphere is very pleasant, and we even had live jazz music. The view of the lake and the stylish decor invite you to linger and enjoy.

Beautiful place with a stunning view of the lake. The food is excellent, albeit expensive and small portions. But that's not really a problem; it's par for the course in this restaurant. What was truly disappointing was the staff. We didn't find them particularly friendly. It felt very fake; every smile was fake, there was no genuine attention, and it was a bit snobbish. They forgot the appetizer and brought it after the main course, and we didn't get bread while all the other tables did. Maybe we were unlucky and our waitresses were having a bad day.

Great food, friendly staff, and direct lake views. Perfect!

La location di questo ristorante è una delle migliori, se non la migliore del GardaTrentino: si cena praticamentein spiaggia. Il locale è molto "estivo", il servizio è cortese, puntuale, anche se non sempre preparatissimo. Le pietanze sono preparate con una certa cura, insomma si nota impegno, certamente gustose. Unico vero appunto: la scelta dei dolci è limitata sia per quantità che per varietà. Il conto è allineato a quello dei locali di fascia medio-alta della fascia costiera del Garda Nord (circa 60 euro per due piatti, bevendo benino). Una valida alternativa ad un contesto territoriale dove la cucina è stata sacrificata sull'altare di un turismo sportivo, come tale di poche pretese.

Bleiben meistens mehrere Tage im Hotel Baia Azzurra und essen mind. einmal pro Urlaub im Restaurant. Speisen sind top, geschmacklich und optisch. Service ist ausgesprochen freundlich und aufmerksam. Absolute Empfehlung!