Ristorante Aziendale Trevisan In Mori

23/11/2024: Typical family-run Trentino restaurant. We had dinner on a Saturday evening, we had dumplings in all sorts of ways (butter and sage, broth and meat sauce) and carne salada. Not to mention the homemade cake! Everything delicious! Not only good dishes, but also generous portions! We also asked for advice on a grappa and were shown many different varieties, all made by them and delicious! Overall, definitely recommended! We were also able to purchase two bottles of grappa and in the end, between first courses, second courses, wine, water, dessert and coffee we spent less than €100! Places like this should be made a UNESCO heritage site

06/11/2024: A corner of Trentino where you can truly feel at home. This historic trattoria is the perfect refuge for those looking for an authentic, relaxed experience away from the chaos. The owners, two very talented and passionate twin brothers, know how to make you feel welcomed and pampered from the first moment. The employees, professional and always with a smile, add that touch of familiarity and warmth that makes every meal special. A place to return to, for the genuine atmosphere and the impeccable quality of the dishes. Unmissable!