Ristorante Albergo Del Sole In Maleo

I had lunch there about ten days ago. Excellent location, excellent service, excellent quality of the dishes served. Everything would be perfect if not, unfortunately, for the excessively expensive prices, just beyond belief. I think it is unacceptable that a person at lunch for a first course, a second course, a dessert and a glass of wine ends up spending €75. I am very sorry because for this reason I will not be able to return.

High quality restaurant, well-prepared and well-presented dishes. Original in taste the food, selected products. Excellent selection of wines. Compliments

We had the pleasure of organizing our wedding lunch at Sole. The location is traditional but extremely well-finished in details, the courtyard and the garden below where the children could play are beautiful. We started with an aperitif in the courtyard and followed by lunch under the porch, quality and care in every dish. Thank you Francesca for this beautiful day. We will have a memory forever.

The place is beautiful and pleasant. Furnished as it once was, with a long table and a huge fireplace that was the kitchen of the countryside once. We tasted the cold cuts with giardiniera, the lasagnette with nettles, the cockerel and also their cake with mascarpone. What can I say? Exceptional!!!. The service and attention to the customer are also excellent. It deserves top marks. -----‐- We returned 2 years later. The restaurant is still certainly good, good service and good dishes. But it has increased its prices quite a bit and the portions are not exactly abundant (but they don't even have to be). 2 years ago the BR menu cost €50 and had 4 courses (not huge) water and coffee. Now it has 3, no water, no coffee and costs €60 (so +40% since not only are they 20% more expensive but the menu contains less). A first course à la carte costs €22. I think the prices have become too high for the context.