Pupillo Pura Pizza In Frosinone

The name has changed, it is no longer pupillo, but the quality/price ratio is exaggerated, little choice, the pizza is still good

Nice place, I didn't like the pizza

Pizzeria Pupillo, Luca! By Luca Mastracci. Pizzeria located in the center of Frosinone, an ideal place for teenagers or families with children, a very dynamic environment with staff always ready to serve you. The pizza is Naples style, the dough is very digestible, well cooked and light, the seasoning is made with fresh products, the fried foods are really excellent without any hint of heavy oil. I took a classic supplì, perhaps the rice was a little overcooked but it worked very well and the sauce was very tasty and a pasta omelette with broccoli and sausage, FANTASTIC! Two pizzas, a Terracina Amaseno with stracciatella tomato and anchovies, EXCEPTIONAL, and an all mushroom pizza. There were two of us at the table, with the same bottle of water and a beer costing 0.40 each, a final coffee and a price of €28 each. In general, obviously the prices vary depending on what you choose from the menu but you can spend from a minimum of €15 to a maximum of €30. cover charge included! You can also find craft beers, wines, gin, whiskey... desserts and much more! I would say really recommended!

Best Neapolitan pizza in the province of Frosinone

Excellent fried foods, the pizza disappointed me a bit. The pepperoni with broccoli didn't taste good at all.

Light and very tasty dough. Informal and welcoming environment. Very kind, competent and jovial staff. An experience to be replicated soon and very willingly!

Pizza buona , abbastanza veloci, nonostante sono stata di sabato sera con le mie amiche, personale simpatico. Da provare!

Good pizza, quite quick, even though I was there on a Saturday night with my friends, nice staff. Must try!

It is definitely a different pizza than what we are used to in Frosinone. The dough and its seasoning may or may not meet the taste of the customer (who may consider it too seasoned) but the quality of the products used is certainly very high. Unusual for a pizzeria. Perfectly cooked, it is digestible even if a little too full. Perhaps precisely because of the freshness of the products. Mozzarella is something completely different. The place is young and welcoming. The guys who work there are very kind. The prices are normal, I would say low for the context and the quality. A Serie A pizzeria which, however, may not be to everyone's taste. Alternatively there are those of series B and C.

Ordinato d’asporto… OTTIMO! Buona la margherita, spettacolare la frittatina di pasta e il suppli’ alla carbonara. Da provare