Pizzeria Torrina In Podenzano

I ordered a gluten-free pizza to take away. They cooked it in a separate oven, a precaution that should not be taken for granted and should therefore be rewarded. The pizza was very good.

During a weekend in the area, we happened to come here for lunch by chance, also considering that many other places were closed, even though it was a Saturday and the few others were full. The environment is very simple: you enter the town's sports center and the restaurant is located inside the tower which can be seen rising between tennis/padel courts and other sports facilities. A little bare and cold as an environment perhaps. However, we liked the dishes served: the lunch menu is surprisingly full of different land and sea options, including pizza. We took a mixed platter of cured meats and giardiniera, an octopus with potatoes and spicy paprika and a Sicilian pizza: the platter was good, fresh and tasty cured meats, the octopus and potatoes were very soft, fragrant and well spiced and the pizza was also pleasant, well cooked and the filling quite generous. The girl who served us was friendly and kind. The quality/price ratio is certainly in line with the very easy place and the products offered! Definitely a good lunch break, perhaps a little long waiting times even with few customers, but all in all a positive experience!

Ci siamo stati con una coppia di amici e i nostri bimbi di rientro da una giornata trascorsa in un borgo vicino. Posto semplice ma carino. Pizza ottima! Buon posto per un pranzo rapido senza troppe pretese.

Be careful, the dishes are too salty, you have to pay for the cutlery and the pizzas cannot be eaten at lunchtime.

Top pizza in Piacenza and its province.... time passes but the quality remains... if it doesn't improve...